Land use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the Tibetan Plateau

Abstract Loss of belowground biodiversity by land-use change can have a great impact on ecosystem functions, yet appropriate investigations remain rare in high-elevation Tibetan ecosystems. We compared arbuscular mycorrhizal (AM) fungal communities in arable soils with those in native forest and gra...

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Autores principales: Meng Xu, Xiaoliang Li, Xiaobu Cai, Xiaolin Li, Peter Christie, Junling Zhang
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2017
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Acceso en línea:https://doaj.org/article/5d0da03899f640ad9b2adbad449cabc4
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spelling oai:doaj.org-article:5d0da03899f640ad9b2adbad449cabc42021-12-02T15:04:54ZLand use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the Tibetan Plateau10.1038/s41598-017-03248-02045-2322https://doaj.org/article/5d0da03899f640ad9b2adbad449cabc42017-06-01T00:00:00Zhttps://doi.org/10.1038/s41598-017-03248-0https://doaj.org/toc/2045-2322Abstract Loss of belowground biodiversity by land-use change can have a great impact on ecosystem functions, yet appropriate investigations remain rare in high-elevation Tibetan ecosystems. We compared arbuscular mycorrhizal (AM) fungal communities in arable soils with those in native forest and grassland in southeast Tibet and investigated their potential contribution to carbon sequestration. The AM fungi were abundant and diverse. AM fungal diversity was significantly higher in grassland than in forest or arable land. Significant differences in AM fungal community composition were found among different land use types. The relative abundance of operational taxonomic units (OTUs) in forest and grassland were positively related to glomalin-related soil protein (GRSP), soil organic carbon, macroaggregates, and the unprotected and physically protected carbon, while the AM fungal community in arable soils was dominated by a few OTUs which were positively linked to soil pH. Changes in GRSP content were closely related to water-stable macroaggregates and carbon storage in grassland and forest soils but not in arable soil. Given the inevitable trend toward agricultural management this study emphasizes the need to implement effective agricultural practices that can enhance AM fungal activity to maintain soil quality and carbon sequestration for the sustainable development of this fragile ecosystem.Meng XuXiaoliang LiXiaobu CaiXiaolin LiPeter ChristieJunling ZhangNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 7, Iss 1, Pp 1-11 (2017)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Meng Xu
Xiaoliang Li
Xiaobu Cai
Xiaolin Li
Peter Christie
Junling Zhang
Land use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the Tibetan Plateau
description Abstract Loss of belowground biodiversity by land-use change can have a great impact on ecosystem functions, yet appropriate investigations remain rare in high-elevation Tibetan ecosystems. We compared arbuscular mycorrhizal (AM) fungal communities in arable soils with those in native forest and grassland in southeast Tibet and investigated their potential contribution to carbon sequestration. The AM fungi were abundant and diverse. AM fungal diversity was significantly higher in grassland than in forest or arable land. Significant differences in AM fungal community composition were found among different land use types. The relative abundance of operational taxonomic units (OTUs) in forest and grassland were positively related to glomalin-related soil protein (GRSP), soil organic carbon, macroaggregates, and the unprotected and physically protected carbon, while the AM fungal community in arable soils was dominated by a few OTUs which were positively linked to soil pH. Changes in GRSP content were closely related to water-stable macroaggregates and carbon storage in grassland and forest soils but not in arable soil. Given the inevitable trend toward agricultural management this study emphasizes the need to implement effective agricultural practices that can enhance AM fungal activity to maintain soil quality and carbon sequestration for the sustainable development of this fragile ecosystem.
format article
author Meng Xu
Xiaoliang Li
Xiaobu Cai
Xiaolin Li
Peter Christie
Junling Zhang
author_facet Meng Xu
Xiaoliang Li
Xiaobu Cai
Xiaolin Li
Peter Christie
Junling Zhang
author_sort Meng Xu
title Land use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the Tibetan Plateau
title_short Land use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the Tibetan Plateau
title_full Land use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the Tibetan Plateau
title_fullStr Land use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the Tibetan Plateau
title_full_unstemmed Land use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the Tibetan Plateau
title_sort land use alters arbuscular mycorrhizal fungal communities and their potential role in carbon sequestration on the tibetan plateau
publisher Nature Portfolio
publishDate 2017
url https://doaj.org/article/5d0da03899f640ad9b2adbad449cabc4
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