PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA

<p>This paper aims at identifying and analyzing the rates of technical efficiency in food and beverages industry (ISIC 3 1) in Indonesia. Comparison between the rates in the medium and bigger scale industries is of concerns, using the Cobb-Douglas (CD) production function. Data were collected...

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Autor principal:	Y. Sri Susilo
Formato:	article
Lenguaje:	EN
Publicado:	Universitas Muhammadiyah Yogyakarta 2010
Materias:	technical efficiency, foods and beverages industry, cobb-douglas. Economic theory. Demography HB1-3840
Acceso en línea:	https://doaj.org/article/5d3c964e9a014729b87ccf58fc42108e
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spelling	oai:doaj.org-article:5d3c964e9a014729b87ccf58fc42108e2021-12-02T12:15:28ZPERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA1411-99002541-5506https://doaj.org/article/5d3c964e9a014729b87ccf58fc42108e2010-04-01T00:00:00Zhttps://journal.umy.ac.id/index.php/esp/article/view/2150https://doaj.org/toc/1411-9900https://doaj.org/toc/2541-5506<p>This paper aims at identifying and analyzing the rates of technical efficiency in food and beverages industry (ISIC 3 1) in Indonesia. Comparison between the rates in the medium and bigger scale industries is of concerns, using the Cobb-Douglas (CD) production function. Data were collected from the Central Body of Statistics (BPS) for the period 2001. Based on multiple linear regressions using the ordinary least square (OLS) method, conclusion is made that the bigger scale industry t ends to have higher rates of technical efficiency than that of the medium scale in foods and beverages industry.</p>Y. Sri SusiloUniversitas Muhammadiyah Yogyakartaarticletechnical efficiency, foods and beverages industry, cobb-douglas.Economic theory. DemographyHB1-3840ENJurnal Ekonomi & Studi Pembangunan, Vol 6, Iss 1, Pp 85-100 (2010)
institution	DOAJ
collection	DOAJ
language	EN
topic	technical efficiency, foods and beverages industry, cobb-douglas. Economic theory. Demography HB1-3840
spellingShingle	technical efficiency, foods and beverages industry, cobb-douglas. Economic theory. Demography HB1-3840 Y. Sri Susilo PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA
description	<p>This paper aims at identifying and analyzing the rates of technical efficiency in food and beverages industry (ISIC 3 1) in Indonesia. Comparison between the rates in the medium and bigger scale industries is of concerns, using the Cobb-Douglas (CD) production function. Data were collected from the Central Body of Statistics (BPS) for the period 2001. Based on multiple linear regressions using the ordinary least square (OLS) method, conclusion is made that the bigger scale industry t ends to have higher rates of technical efficiency than that of the medium scale in foods and beverages industry.</p>
format	article
author	Y. Sri Susilo
author_facet	Y. Sri Susilo
author_sort	Y. Sri Susilo
title	PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA
title_short	PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA
title_full	PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA
title_fullStr	PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA
title_full_unstemmed	PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA
title_sort	perbandingan efisiensi teknis industri makanan dan minuman (isic 31) skala besar dengan skala sedang di indonesia
publisher	Universitas Muhammadiyah Yogyakarta
publishDate	2010
url	https://doaj.org/article/5d3c964e9a014729b87ccf58fc42108e
work_keys_str_mv	AT ysrisusilo perbandinganefisiensiteknisindustrimakanandanminumanisic31skalabesardenganskalasedangdiindonesia
_version_	1718394576324001792

PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA

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