PERBANDINGAN EFISIENSI TEKNIS INDUSTRI MAKANAN DAN MINUMAN (ISIC 31) SKALA BESAR DENGAN SKALA SEDANG DI INDONESIA
<p>This paper aims at identifying and analyzing the rates of technical efficiency in food and beverages industry (ISIC 3 1) in Indonesia. Comparison between the rates in the medium and bigger scale industries is of concerns, using the Cobb-Douglas (CD) production function. Data were collected...
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| Formato: | article |
| Lenguaje: | EN |
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Universitas Muhammadiyah Yogyakarta
2010
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| Acceso en línea: | https://doaj.org/article/5d3c964e9a014729b87ccf58fc42108e |
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