Enkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet

Objective. Enkephalins are neuropeptides involved in functions such as pain modulation and/ or cognitive processes. It has been reported that dietary fat modifies enkephalins in the brain. Since enkephalins are hydrolyzed by enkephalinases, the study of the influence of dietary fats, differing in th...

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Autores principales: Segarra Ana B., Prieto Isabel, Martinez-Canamero Magdalena, Ruiz-Sanz Jose-Ignacio, Ruiz-Larrea M. Begona, De Gasparo Marc, Banegas Inmaculada, Zorad Stefan, Ramirez-Sanchez Manuel
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Lenguaje:EN
Publicado: Sciendo 2019
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Acceso en línea:https://doaj.org/article/5d7e9300fc784556b4d7fbe01ea95ade
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spelling oai:doaj.org-article:5d7e9300fc784556b4d7fbe01ea95ade2021-12-02T16:41:14ZEnkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet1336-032910.2478/enr-2019-0007https://doaj.org/article/5d7e9300fc784556b4d7fbe01ea95ade2019-04-01T00:00:00Zhttps://doi.org/10.2478/enr-2019-0007https://doaj.org/toc/1336-0329Objective. Enkephalins are neuropeptides involved in functions such as pain modulation and/ or cognitive processes. It has been reported that dietary fat modifies enkephalins in the brain. Since enkephalins are hydrolyzed by enkephalinases, the study of the influence of dietary fats, differing in their degree of saturation, on brain fatty acids content and enkephalinase activity is important to understand its regulatory role on neuropeptides under different type of diets.Segarra Ana B.Prieto IsabelMartinez-Canamero MagdalenaRuiz-Sanz Jose-IgnacioRuiz-Larrea M. BegonaDe Gasparo MarcBanegas InmaculadaZorad StefanRamirez-Sanchez ManuelSciendoarticledietfatty acidsenkephalinasesenkephalinsfrontal cortexDiseases of the endocrine glands. Clinical endocrinologyRC648-665ENEndocrine Regulations, Vol 53, Iss 2, Pp 59-64 (2019)
institution DOAJ
collection DOAJ
language EN
topic diet
fatty acids
enkephalinases
enkephalins
frontal cortex
Diseases of the endocrine glands. Clinical endocrinology
RC648-665
spellingShingle diet
fatty acids
enkephalinases
enkephalins
frontal cortex
Diseases of the endocrine glands. Clinical endocrinology
RC648-665
Segarra Ana B.
Prieto Isabel
Martinez-Canamero Magdalena
Ruiz-Sanz Jose-Ignacio
Ruiz-Larrea M. Begona
De Gasparo Marc
Banegas Inmaculada
Zorad Stefan
Ramirez-Sanchez Manuel
Enkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet
description Objective. Enkephalins are neuropeptides involved in functions such as pain modulation and/ or cognitive processes. It has been reported that dietary fat modifies enkephalins in the brain. Since enkephalins are hydrolyzed by enkephalinases, the study of the influence of dietary fats, differing in their degree of saturation, on brain fatty acids content and enkephalinase activity is important to understand its regulatory role on neuropeptides under different type of diets.
format article
author Segarra Ana B.
Prieto Isabel
Martinez-Canamero Magdalena
Ruiz-Sanz Jose-Ignacio
Ruiz-Larrea M. Begona
De Gasparo Marc
Banegas Inmaculada
Zorad Stefan
Ramirez-Sanchez Manuel
author_facet Segarra Ana B.
Prieto Isabel
Martinez-Canamero Magdalena
Ruiz-Sanz Jose-Ignacio
Ruiz-Larrea M. Begona
De Gasparo Marc
Banegas Inmaculada
Zorad Stefan
Ramirez-Sanchez Manuel
author_sort Segarra Ana B.
title Enkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet
title_short Enkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet
title_full Enkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet
title_fullStr Enkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet
title_full_unstemmed Enkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet
title_sort enkephalinase activity is modified and correlates with fatty acids in frontal cortex depending on fish, olive or coconut oil used in the diet
publisher Sciendo
publishDate 2019
url https://doaj.org/article/5d7e9300fc784556b4d7fbe01ea95ade
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