Crop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez

The modern Russian food market is constantly enriched with new types of products obtained from the crops previously unknown to the domestic consumer. One of the plants of interest in this regard is quinoa, Chenopodium quinoa Willd., a pseudo-grain culture from the Amaranthaceae Juss family of the Ch...

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Autores principales:	Evgeniya Mikhailovna Kurenkova, Olga Vladimirovna Kukharenkova, Aleksandra Vasilievna Shitikova
Formato:	article
Lenguaje:	EN
Publicado:	University of Guilan 2021
Materias:	quinoa chenopodium quinoa willd pseudo-grain crop yield yield structure adaptive potential Environmental sciences GE1-350 Science Q
Acceso en línea:	https://doaj.org/article/5e196413c33a483b863024406d329e0d
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spelling	oai:doaj.org-article:5e196413c33a483b863024406d329e0d2021-12-02T20:25:58ZCrop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez1735-30331735-386610.22124/cjes.2021.5155https://doaj.org/article/5e196413c33a483b863024406d329e0d2021-10-01T00:00:00Zhttps://cjes.guilan.ac.ir/article_5155_24c41f14402b7ebfb41d8160e4e0c919.pdfhttps://doaj.org/toc/1735-3033https://doaj.org/toc/1735-3866The modern Russian food market is constantly enriched with new types of products obtained from the crops previously unknown to the domestic consumer. One of the plants of interest in this regard is quinoa, Chenopodium quinoa Willd., a pseudo-grain culture from the Amaranthaceae Juss family of the Chenopodioideae Burnett subfamily. Grain quinoa has a high nutritional value and a unique chemical composition: it has a high protein content (up to 20%), which contains the most important amino acids. It does not contain gluten, and is rich in polyunsaturated oils, vitamins and minerals. The adaptive potential of quinoa allows it to be cultivated in a wide range of agricultural-ecological conditions. It should be noted that quinoa is resistant to abiotic stresses, which is important, taking into account global climate changes, the manifestations of which negatively affect the productivity of traditional agricultural crops.Evgeniya Mikhailovna KurenkovaOlga Vladimirovna KukharenkovaAleksandra Vasilievna ShitikovaUniversity of Guilanarticlequinoachenopodium quinoa willdpseudo-grain cropyieldyield structureadaptive potentialEnvironmental sciencesGE1-350ScienceQENCaspian Journal of Environmental Sciences , Vol 19, Iss 4, Pp 759-763 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	quinoa chenopodium quinoa willd pseudo-grain crop yield yield structure adaptive potential Environmental sciences GE1-350 Science Q
spellingShingle	quinoa chenopodium quinoa willd pseudo-grain crop yield yield structure adaptive potential Environmental sciences GE1-350 Science Q Evgeniya Mikhailovna Kurenkova Olga Vladimirovna Kukharenkova Aleksandra Vasilievna Shitikova Crop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez
description	The modern Russian food market is constantly enriched with new types of products obtained from the crops previously unknown to the domestic consumer. One of the plants of interest in this regard is quinoa, Chenopodium quinoa Willd., a pseudo-grain culture from the Amaranthaceae Juss family of the Chenopodioideae Burnett subfamily. Grain quinoa has a high nutritional value and a unique chemical composition: it has a high protein content (up to 20%), which contains the most important amino acids. It does not contain gluten, and is rich in polyunsaturated oils, vitamins and minerals. The adaptive potential of quinoa allows it to be cultivated in a wide range of agricultural-ecological conditions. It should be noted that quinoa is resistant to abiotic stresses, which is important, taking into account global climate changes, the manifestations of which negatively affect the productivity of traditional agricultural crops.
format	article
author	Evgeniya Mikhailovna Kurenkova Olga Vladimirovna Kukharenkova Aleksandra Vasilievna Shitikova
author_facet	Evgeniya Mikhailovna Kurenkova Olga Vladimirovna Kukharenkova Aleksandra Vasilievna Shitikova
author_sort	Evgeniya Mikhailovna Kurenkova
title	Crop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez
title_short	Crop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez
title_full	Crop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez
title_fullStr	Crop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez
title_full_unstemmed	Crop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez
title_sort	crop development peculiarities among quinoa foreign varieties (chenopodium quinoa willd.) in agriclimatic conditions of crnbez
publisher	University of Guilan
publishDate	2021
url	https://doaj.org/article/5e196413c33a483b863024406d329e0d
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Crop development peculiarities among quinoa foreign varieties (Chenopodium quinoa willd.) in agriclimatic conditions of Crnbez

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