Lattos, A., Chaligiannis, I., Papadopoulos, D., Giantsis, I. A., Petridou, E. I., Vafeas, G., . . . Michaelidis, B. (2021). How Safe to Eat Are Raw Bivalves? Host Pathogenic and Public Health Concern Microbes within Mussels, Oysters, and Clams in Greek Markets. MDPI AG.
Cita Chicago Style (17a ed.)Lattos, Athanasios, Ilias Chaligiannis, Dimitrios Papadopoulos, Ioannis A. Giantsis, Evanthia I. Petridou, George Vafeas, Alexandra Staikou, y Basile Michaelidis. How Safe to Eat Are Raw Bivalves? Host Pathogenic and Public Health Concern Microbes Within Mussels, Oysters, and Clams in Greek Markets. MDPI AG, 2021.
Cita MLA (8a ed.)Lattos, Athanasios, et al. How Safe to Eat Are Raw Bivalves? Host Pathogenic and Public Health Concern Microbes Within Mussels, Oysters, and Clams in Greek Markets. MDPI AG, 2021.