Exposure to Aqueous-Alcoholic Extract of Parsley Leaves (Petroselinum crispum) in Lead-Treated Rats Alleviate Liver Damage

Lead (Pb) poisoning and the induced potential of the lesion is a global concern with harmful effects on multiple body systems, particularly the liver system. In this study, we have investigated the efficacy of aqueous-alcoholic extract of parsley leaves (PAE), which is a component of flavonoids that...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Fatemeh BASTAMPOOR, Seyed Ebrahim HOSSEINI, Mehrdad SHARIATI, Mokhtar MOKHTARI
Formato: article
Lenguaje:EN
Publicado: University of Kafkas 2021
Materias:
Acceso en línea:https://doaj.org/article/60ee7051db234a83b4ef466b16ddaf80
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:60ee7051db234a83b4ef466b16ddaf80
record_format dspace
spelling oai:doaj.org-article:60ee7051db234a83b4ef466b16ddaf802021-12-05T08:11:53ZExposure to Aqueous-Alcoholic Extract of Parsley Leaves (Petroselinum crispum) in Lead-Treated Rats Alleviate Liver Damage10.9775/kvfd.2021.261631300-60451309-2251https://doaj.org/article/60ee7051db234a83b4ef466b16ddaf802021-11-01T00:00:00Zhttp://vetdergikafkas.org/uploads/pdf/pdf_KVFD_2847.pdfhttps://doaj.org/toc/1300-6045https://doaj.org/toc/1309-2251Lead (Pb) poisoning and the induced potential of the lesion is a global concern with harmful effects on multiple body systems, particularly the liver system. In this study, we have investigated the efficacy of aqueous-alcoholic extract of parsley leaves (PAE), which is a component of flavonoids that could play an important role in the antioxidant property, in preventing liver Pb-damages. For this, sixty adult male rats were randomly divided into six groups in a factorial arrangement: control; receiving oral gavage for 21 days with 2 mL water; 500 ppm Pb; 100 and 200 mg/kg PAE in combination form with Pb, and 200 mg/kg PAE. Liver enzymes and oxidative stress indexes were computed for liver stress, in blood serum. Apoptosis levels were assessed in the evaluation of liver gene expression. Data indicated that Pb reduced liver weight and feed intake. The results showed that Pb significantly increased the liver enzymes contents in the blood serum in the comparison vehicle group. Furthermore, the MDA contents of the Pb group rats were significantly more than that of the vehicle group. Likewise, T-AOC and the activities of CAT and SOD were significantly reduced. Meanwhile, Pb administration induced liver apoptosis-related genes by upregulating Bax and TNF-α genes and downregulating the Bcl-2 gene of animals. At the same time, administration of PAE significantly improved liver oxidative and apoptosis changes. Thus, this study provides a novel mechanistic approach concerning Pb-induced toxicity, due to PAE antioxidant activity.Fatemeh BASTAMPOORSeyed Ebrahim HOSSEINI Mehrdad SHARIATIMokhtar MOKHTARIUniversity of Kafkasarticleleadstressliverapoptosisparsley leavesVeterinary medicineSF600-1100ENKafkas Universitesi Veteriner Fakultesi Dergisi, Vol 27, Iss 6, Pp 717-723 (2021)
institution DOAJ
collection DOAJ
language EN
topic lead
stress
liver
apoptosis
parsley leaves
Veterinary medicine
SF600-1100
spellingShingle lead
stress
liver
apoptosis
parsley leaves
Veterinary medicine
SF600-1100
Fatemeh BASTAMPOOR
Seyed Ebrahim HOSSEINI
Mehrdad SHARIATI
Mokhtar MOKHTARI
Exposure to Aqueous-Alcoholic Extract of Parsley Leaves (Petroselinum crispum) in Lead-Treated Rats Alleviate Liver Damage
description Lead (Pb) poisoning and the induced potential of the lesion is a global concern with harmful effects on multiple body systems, particularly the liver system. In this study, we have investigated the efficacy of aqueous-alcoholic extract of parsley leaves (PAE), which is a component of flavonoids that could play an important role in the antioxidant property, in preventing liver Pb-damages. For this, sixty adult male rats were randomly divided into six groups in a factorial arrangement: control; receiving oral gavage for 21 days with 2 mL water; 500 ppm Pb; 100 and 200 mg/kg PAE in combination form with Pb, and 200 mg/kg PAE. Liver enzymes and oxidative stress indexes were computed for liver stress, in blood serum. Apoptosis levels were assessed in the evaluation of liver gene expression. Data indicated that Pb reduced liver weight and feed intake. The results showed that Pb significantly increased the liver enzymes contents in the blood serum in the comparison vehicle group. Furthermore, the MDA contents of the Pb group rats were significantly more than that of the vehicle group. Likewise, T-AOC and the activities of CAT and SOD were significantly reduced. Meanwhile, Pb administration induced liver apoptosis-related genes by upregulating Bax and TNF-α genes and downregulating the Bcl-2 gene of animals. At the same time, administration of PAE significantly improved liver oxidative and apoptosis changes. Thus, this study provides a novel mechanistic approach concerning Pb-induced toxicity, due to PAE antioxidant activity.
format article
author Fatemeh BASTAMPOOR
Seyed Ebrahim HOSSEINI
Mehrdad SHARIATI
Mokhtar MOKHTARI
author_facet Fatemeh BASTAMPOOR
Seyed Ebrahim HOSSEINI
Mehrdad SHARIATI
Mokhtar MOKHTARI
author_sort Fatemeh BASTAMPOOR
title Exposure to Aqueous-Alcoholic Extract of Parsley Leaves (Petroselinum crispum) in Lead-Treated Rats Alleviate Liver Damage
title_short Exposure to Aqueous-Alcoholic Extract of Parsley Leaves (Petroselinum crispum) in Lead-Treated Rats Alleviate Liver Damage
title_full Exposure to Aqueous-Alcoholic Extract of Parsley Leaves (Petroselinum crispum) in Lead-Treated Rats Alleviate Liver Damage
title_fullStr Exposure to Aqueous-Alcoholic Extract of Parsley Leaves (Petroselinum crispum) in Lead-Treated Rats Alleviate Liver Damage
title_full_unstemmed Exposure to Aqueous-Alcoholic Extract of Parsley Leaves (Petroselinum crispum) in Lead-Treated Rats Alleviate Liver Damage
title_sort exposure to aqueous-alcoholic extract of parsley leaves (petroselinum crispum) in lead-treated rats alleviate liver damage
publisher University of Kafkas
publishDate 2021
url https://doaj.org/article/60ee7051db234a83b4ef466b16ddaf80
work_keys_str_mv AT fatemehbastampoor exposuretoaqueousalcoholicextractofparsleyleavespetroselinumcrispuminleadtreatedratsalleviateliverdamage
AT seyedebrahimhosseini exposuretoaqueousalcoholicextractofparsleyleavespetroselinumcrispuminleadtreatedratsalleviateliverdamage
AT mehrdadshariati exposuretoaqueousalcoholicextractofparsleyleavespetroselinumcrispuminleadtreatedratsalleviateliverdamage
AT mokhtarmokhtari exposuretoaqueousalcoholicextractofparsleyleavespetroselinumcrispuminleadtreatedratsalleviateliverdamage
_version_ 1718372558315716608