The Garbage Enzyme with Chinese Hoenylocust Fruits Showed Better Properties and Application than When Using the Garbage Enzyme Alone

Garbage enzyme (GE) is a vinegar or alcohol product derived from fermenting fresh kitchen waste, such as vegetable and fruit residues (peels, cuttings and bits), sugar (brown sugar, jaggery or molasses sugar) and water. Chinese honeylocust fruits (<i>Gleditsia sinensis</i>) have been use...

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Autores principales: Sitong Gu, Dongying Xu, Fuhui Zhou, Chen Chen, Chenghui Liu, Mixia Tian, Aili Jiang
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/62a198d7d5ec476f9ed6ad379dfd53f2
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