Mahani, M. N. Z., & Aghkhani, M. H. (2016). The effect of slicing type on drying kinetics and quality of dried carrot. Ferdowsi University of Mashhad.
Chicago Style (17th ed.) CitationMahani, M Naghipour Zade, and M. H. Aghkhani. The Effect of Slicing Type on Drying Kinetics and Quality of Dried Carrot. Ferdowsi University of Mashhad, 2016.
MLA (8th ed.) CitationMahani, M Naghipour Zade, and M. H. Aghkhani. The Effect of Slicing Type on Drying Kinetics and Quality of Dried Carrot. Ferdowsi University of Mashhad, 2016.
Warning: These citations may not always be 100% accurate.