Cita APA (7a ed.)

Mahani, M. N. Z., & Aghkhani, M. H. (2016). The effect of slicing type on drying kinetics and quality of dried carrot. Ferdowsi University of Mashhad.

Cita Chicago Style (17a ed.)

Mahani, M Naghipour Zade, y M. H. Aghkhani. The Effect of Slicing Type on Drying Kinetics and Quality of Dried Carrot. Ferdowsi University of Mashhad, 2016.

Cita MLA (8a ed.)

Mahani, M Naghipour Zade, y M. H. Aghkhani. The Effect of Slicing Type on Drying Kinetics and Quality of Dried Carrot. Ferdowsi University of Mashhad, 2016.

Precaución: Estas citas no son 100% exactas.