Ability of Ectoine to Stabilize Lipase against Elevated Temperatures and Methanol Concentrations

Ectoine is one of the compatible organic molecules that can protect the protein from heating, freezing, and chemicals contact. This study aims to investigate the ability of ectoine to stabilize lipase on heating and in methanol treatments as an effort to provide a stable biocatalyst for the producti...

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Autores principales: I Putu Parwata, Deana Wahyuningrum, Sony Suhandono, Rukman Hertadi
Formato: article
Lenguaje:EN
Publicado: Department of Chemistry, Universitas Gadjah Mada 2021
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Acceso en línea:https://doaj.org/article/654a67e9bf3b491f8b0a24431c68fdc0
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spelling oai:doaj.org-article:654a67e9bf3b491f8b0a24431c68fdc02021-12-02T15:58:52ZAbility of Ectoine to Stabilize Lipase against Elevated Temperatures and Methanol Concentrations1411-94202460-157810.22146/ijc.54931https://doaj.org/article/654a67e9bf3b491f8b0a24431c68fdc02021-03-01T00:00:00Zhttps://jurnal.ugm.ac.id/ijc/article/view/54931https://doaj.org/toc/1411-9420https://doaj.org/toc/2460-1578Ectoine is one of the compatible organic molecules that can protect the protein from heating, freezing, and chemicals contact. This study aims to investigate the ability of ectoine to stabilize lipase on heating and in methanol treatments as an effort to provide a stable biocatalyst for the production of biodiesel. Various ectoine concentrations were added to lipase solutions, then the mixture was heated, and the residual activity of the lipase was determined. Similar steps were also conducted for methanol treatment. The results showed that ectoine maintained and even improved the catalytic activity of lipase after treatment with either heat or methanol. The addition of ectoine to a final concentration of 110 to 150 mM could maintain lipase activity up to 80% when heating to approximately 95 °C. Additionally, more than 20% of lipase activity increased on heating to temperatures below 75 °C in the presence of ectoine at a final concentration of 25 to 120 mM. Meanwhile, after incubation in methanol at a level of around 84% (v/v), the activity of lipase containing 40–90 mM ectoine was maintained. These results demonstrated that ectoine was highly effective in protecting lipase from heat and methanol.I Putu ParwataDeana WahyuningrumSony SuhandonoRukman HertadiDepartment of Chemistry, Universitas Gadjah MadaarticleectoinelipaseheatmethanolprotectionChemistryQD1-999ENIndonesian Journal of Chemistry, Vol 21, Iss 2, Pp 494-501 (2021)
institution DOAJ
collection DOAJ
language EN
topic ectoine
lipase
heat
methanol
protection
Chemistry
QD1-999
spellingShingle ectoine
lipase
heat
methanol
protection
Chemistry
QD1-999
I Putu Parwata
Deana Wahyuningrum
Sony Suhandono
Rukman Hertadi
Ability of Ectoine to Stabilize Lipase against Elevated Temperatures and Methanol Concentrations
description Ectoine is one of the compatible organic molecules that can protect the protein from heating, freezing, and chemicals contact. This study aims to investigate the ability of ectoine to stabilize lipase on heating and in methanol treatments as an effort to provide a stable biocatalyst for the production of biodiesel. Various ectoine concentrations were added to lipase solutions, then the mixture was heated, and the residual activity of the lipase was determined. Similar steps were also conducted for methanol treatment. The results showed that ectoine maintained and even improved the catalytic activity of lipase after treatment with either heat or methanol. The addition of ectoine to a final concentration of 110 to 150 mM could maintain lipase activity up to 80% when heating to approximately 95 °C. Additionally, more than 20% of lipase activity increased on heating to temperatures below 75 °C in the presence of ectoine at a final concentration of 25 to 120 mM. Meanwhile, after incubation in methanol at a level of around 84% (v/v), the activity of lipase containing 40–90 mM ectoine was maintained. These results demonstrated that ectoine was highly effective in protecting lipase from heat and methanol.
format article
author I Putu Parwata
Deana Wahyuningrum
Sony Suhandono
Rukman Hertadi
author_facet I Putu Parwata
Deana Wahyuningrum
Sony Suhandono
Rukman Hertadi
author_sort I Putu Parwata
title Ability of Ectoine to Stabilize Lipase against Elevated Temperatures and Methanol Concentrations
title_short Ability of Ectoine to Stabilize Lipase against Elevated Temperatures and Methanol Concentrations
title_full Ability of Ectoine to Stabilize Lipase against Elevated Temperatures and Methanol Concentrations
title_fullStr Ability of Ectoine to Stabilize Lipase against Elevated Temperatures and Methanol Concentrations
title_full_unstemmed Ability of Ectoine to Stabilize Lipase against Elevated Temperatures and Methanol Concentrations
title_sort ability of ectoine to stabilize lipase against elevated temperatures and methanol concentrations
publisher Department of Chemistry, Universitas Gadjah Mada
publishDate 2021
url https://doaj.org/article/654a67e9bf3b491f8b0a24431c68fdc0
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AT deanawahyuningrum abilityofectoinetostabilizelipaseagainstelevatedtemperaturesandmethanolconcentrations
AT sonysuhandono abilityofectoinetostabilizelipaseagainstelevatedtemperaturesandmethanolconcentrations
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