Variability in Markingnut (Semecarpus anacardium L.) Accessions from Marathwada Region of Maharashtra State

A survey was conducted in markingnut growing area (Aurangabad, Beed, Hingoli, Nanded and Parbhani districts) of Marathwada region in Maharashtra (India) during 2005-07 to assess existing natural variability for superior genotypes and good fruit-quality among 264 markingnut seedling trees and 27 supe...

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Autores principales: N A Deshmukh, D P Waskar, P B Sable
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Publicado: Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2010
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spelling oai:doaj.org-article:66d97b8830384df9acbf2f1992c93fba2021-12-02T10:22:28ZVariability in Markingnut (Semecarpus anacardium L.) Accessions from Marathwada Region of Maharashtra State0973-354X2582-4899https://doaj.org/article/66d97b8830384df9acbf2f1992c93fba2010-06-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/506https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899A survey was conducted in markingnut growing area (Aurangabad, Beed, Hingoli, Nanded and Parbhani districts) of Marathwada region in Maharashtra (India) during 2005-07 to assess existing natural variability for superior genotypes and good fruit-quality among 264 markingnut seedling trees and 27 superior clones. All the genotypes showed considerable variability with respect to physico-chemical characters. Fruit weight varied from 5.0 (PD-2) to 15.88 g (HD-5) and hypocarp weight from 3.37 (AD-2 and PD-1) to 10.67g (HD-5). Individual pericarp weight ranged from 1.59 (PD-2) to 5.21 g (HD-5) and kernel weight ranged from 0.16 (PD-2) to 1.07 g (HD-5). There was wide variation in chemical characteristics. Also, T.S.S. varied from 5.67 (BD-3) to 13.10°B (ND-3) and titratable acidity from 0.22 (AD-1) to 1.93% (BD-3). Kernel protein content ranged from 13.22 (AD-2) to 25.75% (HD-5), carbohydrate content from 17.92 (PD-3) to 26.91% (AD-3), fat content from 31.57 (HD-3) to 40.59% (PD-4) and pericarp oil (B.S.L) content from 27.80 (BD-4) to 41.74% (HD-2). On the basis of physico-chemical characters assessed, genotypes HD-5 and ND-3 were found to be most promising.N A DeshmukhD P WaskarP B SableSociety for Promotion of Horticulture - Indian Institute of Horticultural Researcharticlemarkingnutelite seedlingsvariabilityPlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 5, Iss 1, Pp 71-74 (2010)
institution DOAJ
collection DOAJ
language EN
topic markingnut
elite seedlings
variability
Plant culture
SB1-1110
spellingShingle markingnut
elite seedlings
variability
Plant culture
SB1-1110
N A Deshmukh
D P Waskar
P B Sable
Variability in Markingnut (Semecarpus anacardium L.) Accessions from Marathwada Region of Maharashtra State
description A survey was conducted in markingnut growing area (Aurangabad, Beed, Hingoli, Nanded and Parbhani districts) of Marathwada region in Maharashtra (India) during 2005-07 to assess existing natural variability for superior genotypes and good fruit-quality among 264 markingnut seedling trees and 27 superior clones. All the genotypes showed considerable variability with respect to physico-chemical characters. Fruit weight varied from 5.0 (PD-2) to 15.88 g (HD-5) and hypocarp weight from 3.37 (AD-2 and PD-1) to 10.67g (HD-5). Individual pericarp weight ranged from 1.59 (PD-2) to 5.21 g (HD-5) and kernel weight ranged from 0.16 (PD-2) to 1.07 g (HD-5). There was wide variation in chemical characteristics. Also, T.S.S. varied from 5.67 (BD-3) to 13.10°B (ND-3) and titratable acidity from 0.22 (AD-1) to 1.93% (BD-3). Kernel protein content ranged from 13.22 (AD-2) to 25.75% (HD-5), carbohydrate content from 17.92 (PD-3) to 26.91% (AD-3), fat content from 31.57 (HD-3) to 40.59% (PD-4) and pericarp oil (B.S.L) content from 27.80 (BD-4) to 41.74% (HD-2). On the basis of physico-chemical characters assessed, genotypes HD-5 and ND-3 were found to be most promising.
format article
author N A Deshmukh
D P Waskar
P B Sable
author_facet N A Deshmukh
D P Waskar
P B Sable
author_sort N A Deshmukh
title Variability in Markingnut (Semecarpus anacardium L.) Accessions from Marathwada Region of Maharashtra State
title_short Variability in Markingnut (Semecarpus anacardium L.) Accessions from Marathwada Region of Maharashtra State
title_full Variability in Markingnut (Semecarpus anacardium L.) Accessions from Marathwada Region of Maharashtra State
title_fullStr Variability in Markingnut (Semecarpus anacardium L.) Accessions from Marathwada Region of Maharashtra State
title_full_unstemmed Variability in Markingnut (Semecarpus anacardium L.) Accessions from Marathwada Region of Maharashtra State
title_sort variability in markingnut (semecarpus anacardium l.) accessions from marathwada region of maharashtra state
publisher Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate 2010
url https://doaj.org/article/66d97b8830384df9acbf2f1992c93fba
work_keys_str_mv AT nadeshmukh variabilityinmarkingnutsemecarpusanacardiumlaccessionsfrommarathwadaregionofmaharashtrastate
AT dpwaskar variabilityinmarkingnutsemecarpusanacardiumlaccessionsfrommarathwadaregionofmaharashtrastate
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