PRODUCTION AND BIOLOGICAL EVALUATION AND EFFICIENCY OF CULTIVATION OF TOMATO HYBRIDS
The assortment of vegetable plants contributes to an increase in the variety and production of domestic vegetable products, in particular tomatoes. In the article, based on the research results, it is considered and proved that the hybrid significantly affects the formation of tomato productivity...
Enregistré dans:
| Auteur principal: | |
|---|---|
| Format: | article |
| Langue: | EN RU UK |
| Publié: |
Uman National University of Horticulture
2021
|
| Sujets: | |
| Accès en ligne: | https://doaj.org/article/674f80e2da064c54a2b123bd5703afd6 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|