El pensamiento crítico en Charles Wright Mills y Ángel Palerm

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El pensamiento crítico en Charles Wright Mills y Ángel Palerm

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Detalles Bibliográficos
Autor principal:	Andrés Fábregas Puig
Formato:	article
Lenguaje:	ES
Publicado:	Centro de Investigación en Alimentación y Desarrollo 2004
Materias:	Nutrition. Foods and food supply TX341-641 Social sciences (General) H1-99
Acceso en línea:	https://doaj.org/article/675845d4b90a4ca5bb33c892e358d568
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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