Pollution-Induced Food Safety Problem in China: Trends and Policies

Based on systematic literature study and policy document analysis, this paper investigates the environmental pollution-induced food safety problem in China, including the impact of environmental pollution on food safety and the policy response of Chinese government since 1970's. The results sho...

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Autores principales: Qianhui Li, Kunyang Zhu, Lei Liu, Xinyi Sun
Formato: article
Lenguaje:EN
Publicado: Frontiers Media S.A. 2021
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Acceso en línea:https://doaj.org/article/679b7d4afbd84aa9a927937aa3353d17
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