Comparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index

Abstract Objectives To investigate common pathogenic bacteria of periodontal diseases (PD) in patients with type 2 diabetes mellitus (T2DM) and its relationship with PD severity, glycemic control and body mass index (BMI). Material and Methods This case–control study consisted of 55 patients with T2...

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Autores principales: Mojtaba Akherati, Ebrahim Shafaei, Hamid Salehiniya, Hamid Abbaszadeh
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Lenguaje:EN
Publicado: Wiley 2021
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spelling oai:doaj.org-article:67d0b485d511458695765d07c9e4fa4d2021-12-02T12:59:21ZComparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index2057-434710.1002/cre2.453https://doaj.org/article/67d0b485d511458695765d07c9e4fa4d2021-12-01T00:00:00Zhttps://doi.org/10.1002/cre2.453https://doaj.org/toc/2057-4347Abstract Objectives To investigate common pathogenic bacteria of periodontal diseases (PD) in patients with type 2 diabetes mellitus (T2DM) and its relationship with PD severity, glycemic control and body mass index (BMI). Material and Methods This case–control study consisted of 55 patients with T2DM and 55 individuals as control. Samples were collected from periodontal pockets. After DNA extraction, using 16srRNA‐specific primers, the presence of Aggregatibacter actinomycetemcomitans (Aa), Porphyromonas gingivalis (Pg), Tannerella forsythia (Tf), Prevotella intermedia (Pi), and Fusobacterium nucleatum (Fn) were examined based on polymerase chain reaction method. Results Aa frequency was significantly higher in in T2DM group than control. There were no significant differences in the frequencies of Pg, Tf, Pi, and Fn between studied groups. There were no significant differences between frequencies of studied bacteria in different severities of periodontitis in T2DM group. Prevalence of Tf in T2DM patients with moderate periodontitis was significantly higher than non‐diabetics with moderate periodontitis. There was no significant difference between the frequency of bacteria in diabetics with good and poor glycemic control. There was a significant difference between the frequencies of Pg in T2DM individuals with different BMI levels. Conclusions A higher frequency of detection of Aa was found in diabetic when compared to non‐diabetics. Glycemic control did not affect the frequency distribution of studied bacteria in T2DM. Pg was identified in higher frequency in overweight T2DM patients.Mojtaba AkheratiEbrahim ShafaeiHamid SalehiniyaHamid AbbaszadehWileyarticlebacteriabody mass indexdiabetes mellitusperiodontal diseaseperiodontal indexDentistryRK1-715ENClinical and Experimental Dental Research, Vol 7, Iss 6, Pp 1080-1088 (2021)
institution DOAJ
collection DOAJ
language EN
topic bacteria
body mass index
diabetes mellitus
periodontal disease
periodontal index
Dentistry
RK1-715
spellingShingle bacteria
body mass index
diabetes mellitus
periodontal disease
periodontal index
Dentistry
RK1-715
Mojtaba Akherati
Ebrahim Shafaei
Hamid Salehiniya
Hamid Abbaszadeh
Comparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index
description Abstract Objectives To investigate common pathogenic bacteria of periodontal diseases (PD) in patients with type 2 diabetes mellitus (T2DM) and its relationship with PD severity, glycemic control and body mass index (BMI). Material and Methods This case–control study consisted of 55 patients with T2DM and 55 individuals as control. Samples were collected from periodontal pockets. After DNA extraction, using 16srRNA‐specific primers, the presence of Aggregatibacter actinomycetemcomitans (Aa), Porphyromonas gingivalis (Pg), Tannerella forsythia (Tf), Prevotella intermedia (Pi), and Fusobacterium nucleatum (Fn) were examined based on polymerase chain reaction method. Results Aa frequency was significantly higher in in T2DM group than control. There were no significant differences in the frequencies of Pg, Tf, Pi, and Fn between studied groups. There were no significant differences between frequencies of studied bacteria in different severities of periodontitis in T2DM group. Prevalence of Tf in T2DM patients with moderate periodontitis was significantly higher than non‐diabetics with moderate periodontitis. There was no significant difference between the frequency of bacteria in diabetics with good and poor glycemic control. There was a significant difference between the frequencies of Pg in T2DM individuals with different BMI levels. Conclusions A higher frequency of detection of Aa was found in diabetic when compared to non‐diabetics. Glycemic control did not affect the frequency distribution of studied bacteria in T2DM. Pg was identified in higher frequency in overweight T2DM patients.
format article
author Mojtaba Akherati
Ebrahim Shafaei
Hamid Salehiniya
Hamid Abbaszadeh
author_facet Mojtaba Akherati
Ebrahim Shafaei
Hamid Salehiniya
Hamid Abbaszadeh
author_sort Mojtaba Akherati
title Comparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index
title_short Comparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index
title_full Comparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index
title_fullStr Comparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index
title_full_unstemmed Comparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index
title_sort comparison of the frequency of periodontal pathogenic species of diabetics and non‐diabetics and its relation to periodontitis severity, glycemic control and body mass index
publisher Wiley
publishDate 2021
url https://doaj.org/article/67d0b485d511458695765d07c9e4fa4d
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AT ebrahimshafaei comparisonofthefrequencyofperiodontalpathogenicspeciesofdiabeticsandnondiabeticsanditsrelationtoperiodontitisseverityglycemiccontrolandbodymassindex
AT hamidsalehiniya comparisonofthefrequencyofperiodontalpathogenicspeciesofdiabeticsandnondiabeticsanditsrelationtoperiodontitisseverityglycemiccontrolandbodymassindex
AT hamidabbaszadeh comparisonofthefrequencyofperiodontalpathogenicspeciesofdiabeticsandnondiabeticsanditsrelationtoperiodontitisseverityglycemiccontrolandbodymassindex
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