Linking gut microbiome with the feeding behavior of the Arunachal macaque (Macaca munzala)

Abstract Exploring the gut microbiome is an emerging tool for monitoring wildlife health and physiological conditions which often sustained under the variety of stresses and challenges. We analyzed gut microbiome of Arunachal macaque (Macaca munzala) of two disjunct populations from Arunachal Prades...

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Autores principales: Avijit Ghosh, Mukesh Thakur, Lalit Kumar Sharma, Kailash Chandra
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Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/688a5f0598d84357b1e28e842afdc952
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spelling oai:doaj.org-article:688a5f0598d84357b1e28e842afdc9522021-11-14T12:20:09ZLinking gut microbiome with the feeding behavior of the Arunachal macaque (Macaca munzala)10.1038/s41598-021-01316-02045-2322https://doaj.org/article/688a5f0598d84357b1e28e842afdc9522021-11-01T00:00:00Zhttps://doi.org/10.1038/s41598-021-01316-0https://doaj.org/toc/2045-2322Abstract Exploring the gut microbiome is an emerging tool for monitoring wildlife health and physiological conditions which often sustained under the variety of stresses and challenges. We analyzed gut microbiome of Arunachal macaque (Macaca munzala) of two disjunct populations from Arunachal Pradesh, India, to validate whether the geography or the feeding habits plays a principal role in shaping the gut microbiome in natural populations. We observed geography has a mere effect but feeding habits (i.e. feeding upon the leftover food and crop-raiding) significantly influenced the gut microbiome composition. The phylum Proteobacteria found to be enriched in leftover feeding group while phylum Bacteroidetes was differentially abundant in crop-raiding group. We observed predominant phyla Firmicutes followed by Proteobacteria and Bacteroidetes with the dominant classes represented by the Clostridia. Interestingly, one individual with known diarrheal/metabolic disorder exhibited complete dominance of the order Bacillales and showed 100% sequence similarity with genus Solibacillus. We raise concern that shift in diet of macaques may compel them to expose for various human diseases as two macaques feeding upon the leftover food exhibited dysbiotic gut microbiome. The present study provides the pragmatic evidences of how the alteration of food resources can harm the physiological condition of the macaques in wild and raises alarm to the forest officials/managers in strategise planting of natural food resources and monitor anthropogenic activities in the distribution of Arunachal macaques.Avijit GhoshMukesh ThakurLalit Kumar SharmaKailash ChandraNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 11, Iss 1, Pp 1-10 (2021)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Avijit Ghosh
Mukesh Thakur
Lalit Kumar Sharma
Kailash Chandra
Linking gut microbiome with the feeding behavior of the Arunachal macaque (Macaca munzala)
description Abstract Exploring the gut microbiome is an emerging tool for monitoring wildlife health and physiological conditions which often sustained under the variety of stresses and challenges. We analyzed gut microbiome of Arunachal macaque (Macaca munzala) of two disjunct populations from Arunachal Pradesh, India, to validate whether the geography or the feeding habits plays a principal role in shaping the gut microbiome in natural populations. We observed geography has a mere effect but feeding habits (i.e. feeding upon the leftover food and crop-raiding) significantly influenced the gut microbiome composition. The phylum Proteobacteria found to be enriched in leftover feeding group while phylum Bacteroidetes was differentially abundant in crop-raiding group. We observed predominant phyla Firmicutes followed by Proteobacteria and Bacteroidetes with the dominant classes represented by the Clostridia. Interestingly, one individual with known diarrheal/metabolic disorder exhibited complete dominance of the order Bacillales and showed 100% sequence similarity with genus Solibacillus. We raise concern that shift in diet of macaques may compel them to expose for various human diseases as two macaques feeding upon the leftover food exhibited dysbiotic gut microbiome. The present study provides the pragmatic evidences of how the alteration of food resources can harm the physiological condition of the macaques in wild and raises alarm to the forest officials/managers in strategise planting of natural food resources and monitor anthropogenic activities in the distribution of Arunachal macaques.
format article
author Avijit Ghosh
Mukesh Thakur
Lalit Kumar Sharma
Kailash Chandra
author_facet Avijit Ghosh
Mukesh Thakur
Lalit Kumar Sharma
Kailash Chandra
author_sort Avijit Ghosh
title Linking gut microbiome with the feeding behavior of the Arunachal macaque (Macaca munzala)
title_short Linking gut microbiome with the feeding behavior of the Arunachal macaque (Macaca munzala)
title_full Linking gut microbiome with the feeding behavior of the Arunachal macaque (Macaca munzala)
title_fullStr Linking gut microbiome with the feeding behavior of the Arunachal macaque (Macaca munzala)
title_full_unstemmed Linking gut microbiome with the feeding behavior of the Arunachal macaque (Macaca munzala)
title_sort linking gut microbiome with the feeding behavior of the arunachal macaque (macaca munzala)
publisher Nature Portfolio
publishDate 2021
url https://doaj.org/article/688a5f0598d84357b1e28e842afdc952
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AT lalitkumarsharma linkinggutmicrobiomewiththefeedingbehaviorofthearunachalmacaquemacacamunzala
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