Exploring the genetic architecture of feed efficiency traits in chickens

Abstract Chicken feed efficiency (FE) traits are the most important economic traits in broiler production. Several studies evaluating genetic factors affecting food consumption in chickens are available. However, most of these studies identified genomic regions containing putative quantitative trait...

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Autores principales: Jorge Augusto Petroli Marchesi, Rafael Keith Ono, Maurício Egídio Cantão, Adriana Mércia Guaratini Ibelli, Jane de Oliveira Peixoto, Gabriel Costa Monteiro Moreira, Thaís Fernanda Godoy, Luiz Lehmann Coutinho, Danísio Prado Munari, Mônica Corrêa Ledur
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/6929958b7c4747849f3acba81aa9d240
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