Cita APA (7a ed.)

MISHRA, A. K., BAJPAI, R., & SWAIN, A. (2021). Finger millet-based staple beverages consumed by the Gadaba ethnic community of Odisha, India: Preparation and nutritive characteristics. MBI & UNS Solo.

Cita Chicago Style (17a ed.)

MISHRA, ARUP KUMAR, RANJANA BAJPAI, y AMRITA SWAIN. Finger Millet-based Staple Beverages Consumed by the Gadaba Ethnic Community of Odisha, India: Preparation and Nutritive Characteristics. MBI & UNS Solo, 2021.

Cita MLA (8a ed.)

MISHRA, ARUP KUMAR, et al. Finger Millet-based Staple Beverages Consumed by the Gadaba Ethnic Community of Odisha, India: Preparation and Nutritive Characteristics. MBI & UNS Solo, 2021.