Effects of Synovial Fluid Constituents on Friction between UHMWPE and CoCrMo
In this study, the reciprocating pin-on-plate sliding test was conducted between ultra-high molecular weight polyethylene (UHMWPE) and CoCrMo alloy with test lubricants containing representative synovial fluid constituents, such as proteins, hyaluronic acid, and phospholipids, to understand their ef...
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Japanese Society of Tribologists
2020
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oai:doaj.org-article:69d450d5a6004fc08f2894bce6c1a78d2021-11-05T09:08:00ZEffects of Synovial Fluid Constituents on Friction between UHMWPE and CoCrMo1881-219810.2474/trol.15.283https://doaj.org/article/69d450d5a6004fc08f2894bce6c1a78d2020-09-01T00:00:00Zhttps://www.jstage.jst.go.jp/article/trol/15/4/15_283/_pdf/-char/enhttps://doaj.org/toc/1881-2198In this study, the reciprocating pin-on-plate sliding test was conducted between ultra-high molecular weight polyethylene (UHMWPE) and CoCrMo alloy with test lubricants containing representative synovial fluid constituents, such as proteins, hyaluronic acid, and phospholipids, to understand their effects on the in vivo friction and wear characteristics of implanted joint prostheses. To explore some details of the friction and wear process, the wear track remaining on the UHMWPE plate specimens was morphologically analyzed by laser microscopy and chemically analyzed by Fourier transform infrared (FTIR) spectroscopy. The influence of each constituent on the rheological properties of the test lubricant was also evaluated using a rotational rheometer. We observed that proteins had a definitive impact on the friction and wear process; proteins adsorbed on the UHMWPE surface and increased friction and wear by changing the predominant friction and wear mechanism from abrasive to adhesive. Phospholipids also increased friction while hyaluronic acid decreased friction by increasing the viscosity of the lubricants and enhancing the fluid dynamic effect. However, when phospholipids and hyaluronic acid were mixed with proteins, they enhanced the entrainment of the protein molecules into the contact area and increased the wear of UHMWPE.Hironori ShinmoriMayo KubotaTakehiro MoritaTetsuo YamaguchiYoshinori SawaeJapanese Society of Tribologistsarticleuhmwpeproteinphospholipidshajoint prosthesisPhysicsQC1-999Engineering (General). Civil engineering (General)TA1-2040Mechanical engineering and machineryTJ1-1570ChemistryQD1-999ENTribology Online, Vol 15, Iss 4, Pp 283-292 (2020) |
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uhmwpe protein phospholipids ha joint prosthesis Physics QC1-999 Engineering (General). Civil engineering (General) TA1-2040 Mechanical engineering and machinery TJ1-1570 Chemistry QD1-999 |
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uhmwpe protein phospholipids ha joint prosthesis Physics QC1-999 Engineering (General). Civil engineering (General) TA1-2040 Mechanical engineering and machinery TJ1-1570 Chemistry QD1-999 Hironori Shinmori Mayo Kubota Takehiro Morita Tetsuo Yamaguchi Yoshinori Sawae Effects of Synovial Fluid Constituents on Friction between UHMWPE and CoCrMo |
description |
In this study, the reciprocating pin-on-plate sliding test was conducted between ultra-high molecular weight polyethylene (UHMWPE) and CoCrMo alloy with test lubricants containing representative synovial fluid constituents, such as proteins, hyaluronic acid, and phospholipids, to understand their effects on the in vivo friction and wear characteristics of implanted joint prostheses. To explore some details of the friction and wear process, the wear track remaining on the UHMWPE plate specimens was morphologically analyzed by laser microscopy and chemically analyzed by Fourier transform infrared (FTIR) spectroscopy. The influence of each constituent on the rheological properties of the test lubricant was also evaluated using a rotational rheometer. We observed that proteins had a definitive impact on the friction and wear process; proteins adsorbed on the UHMWPE surface and increased friction and wear by changing the predominant friction and wear mechanism from abrasive to adhesive. Phospholipids also increased friction while hyaluronic acid decreased friction by increasing the viscosity of the lubricants and enhancing the fluid dynamic effect. However, when phospholipids and hyaluronic acid were mixed with proteins, they enhanced the entrainment of the protein molecules into the contact area and increased the wear of UHMWPE. |
format |
article |
author |
Hironori Shinmori Mayo Kubota Takehiro Morita Tetsuo Yamaguchi Yoshinori Sawae |
author_facet |
Hironori Shinmori Mayo Kubota Takehiro Morita Tetsuo Yamaguchi Yoshinori Sawae |
author_sort |
Hironori Shinmori |
title |
Effects of Synovial Fluid Constituents on Friction between UHMWPE and CoCrMo |
title_short |
Effects of Synovial Fluid Constituents on Friction between UHMWPE and CoCrMo |
title_full |
Effects of Synovial Fluid Constituents on Friction between UHMWPE and CoCrMo |
title_fullStr |
Effects of Synovial Fluid Constituents on Friction between UHMWPE and CoCrMo |
title_full_unstemmed |
Effects of Synovial Fluid Constituents on Friction between UHMWPE and CoCrMo |
title_sort |
effects of synovial fluid constituents on friction between uhmwpe and cocrmo |
publisher |
Japanese Society of Tribologists |
publishDate |
2020 |
url |
https://doaj.org/article/69d450d5a6004fc08f2894bce6c1a78d |
work_keys_str_mv |
AT hironorishinmori effectsofsynovialfluidconstituentsonfrictionbetweenuhmwpeandcocrmo AT mayokubota effectsofsynovialfluidconstituentsonfrictionbetweenuhmwpeandcocrmo AT takehiromorita effectsofsynovialfluidconstituentsonfrictionbetweenuhmwpeandcocrmo AT tetsuoyamaguchi effectsofsynovialfluidconstituentsonfrictionbetweenuhmwpeandcocrmo AT yoshinorisawae effectsofsynovialfluidconstituentsonfrictionbetweenuhmwpeandcocrmo |
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1718444473332006912 |