EFFECT ANTHOCYANIN OF PURPLE POTATO GUNUNG KAWI ON MDA LEVELS, EXPRESSION OF CASPASE-3, AND SPATIAL MEMORY FUNCTION ON DIABETIC WISTAR RATS
Background: Hyperglycemia condition will decline cognitive function. No basic therapy has been found for this. Purple potato anthocyanins are useful as anti-inflammatory, antioxidant, neuroprotectant, and antidiabetic. Objective: Evaluate effect of purple potato’s anthocyanins on MDA levels, brain’...
Guardado en:
Autores principales: | Risma Karlina Prabawati, Retty Ratnawati, Masruroh Rahayu, Ardani Galih Prakosa |
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Formato: | article |
Lenguaje: | EN ID |
Publicado: |
University of Brawijaya
2019
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Materias: | |
Acceso en línea: | https://doaj.org/article/6ac8cb30218e44aaa7feaf5bcabe88d3 |
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