Novel redispersible nanosuspensions stabilized by co-processed nanocrystalline cellulose–sodium carboxymethyl starch for enhancing dissolution and oral bioavailability of baicalin
Jin Xie,1,* Yijing Luo,1,* Yang Liu,1 Yueqin Ma,1,2 Pengfei Yue,1,* Ming Yang1 1Key Laboratory of Modern Preparation of TCM, Ministry of Education, Jiangxi University of Traditional Chinese Medicine, Nanchang 330004, China; 2Department of Pharmaceutics, 94th Hospital of People’s Liberatio...
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Autores principales: | Xie J, Luo Y, Liu Y, Ma Y, Yue P, Yang M |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Dove Medical Press
2019
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Materias: | |
Acceso en línea: | https://doaj.org/article/6ae0daa6d7ef48859f5fff41446cab95 |
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