Characterization of the Curcuminoids Fingerprint Profile in Curcuma and Zingiber Genera by TLC – Digital Image Analysis

Curcuma longa, C. xanthorrhiza, C. heyneana, and Zingiber cassumunar contain high curcuminoid and have relatively the similar yellow color. Therefore, that they are potentially adulterated and difficult to differentiate in the form of powder. Hence, it is necessary to characterize the fingerprints c...

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Autores principales: Anisa Lailatusy Syarifah, Rurini Retnowati, Hermin Sulistyarti
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Lenguaje:EN
Publicado: University of Brawijaya 2019
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spelling oai:doaj.org-article:6b106fbafd34405f831b8858d2d29eba2021-12-02T16:37:08ZCharacterization of the Curcuminoids Fingerprint Profile in Curcuma and Zingiber Genera by TLC – Digital Image Analysis2302-46902302-4690https://doaj.org/article/6b106fbafd34405f831b8858d2d29eba2019-06-01T00:00:00Zhttps://jpacr.ub.ac.id/index.php/jpacr/article/view/462/pdfhttps://doaj.org/toc/2302-4690https://doaj.org/toc/2302-4690Curcuma longa, C. xanthorrhiza, C. heyneana, and Zingiber cassumunar contain high curcuminoid and have relatively the similar yellow color. Therefore, that they are potentially adulterated and difficult to differentiate in the form of powder. Hence, it is necessary to characterize the fingerprints compound profile by a simple and rapid method. This research aims to determine fingerprint compound profile of curcuminoid using Thin Layer Chromatography (TLC) and digital image analysis. The result of the research identified that the fingerprint compound profile of curcuminoid on the four rhizomes was obtained by TLC method using silica gel 60 GF254 as the stationary phase, chloroform:dichloromethane:methanol (13:6:1) as the mobile phase, and observation under UV 254 nm light and citroborate reagent. Thereafter, the digital image analysis was carried out using Image J software according to the gray value and % of RGB (red-green-blue) value. Based on gray value and % of RGB, both Curcuma and Zingiber genera were differentiated through curcumin compound (Rf 0.63), demethoxycurcumin (Rf 0.34), bisdemethoxycurcumin (Rf 0.21). The profile of fingerprint compound on Curcuma longa, C. xanthorrhiza, C. heyneana, and Zingiber cassumunar was differentiated through Rf 0.26; Rf 0.17; and Rf 0.10.Anisa Lailatusy SyarifahRurini RetnowatiHermin SulistyartiUniversity of Brawijayaarticlecurcumazingibercurcuminoidthin-layer chromatographygrey valuergbChemistryQD1-999ENJournal of Pure and Applied Chemistry Research, Vol 8, Iss 2, Pp 147-161 (2019)
institution DOAJ
collection DOAJ
language EN
topic curcuma
zingiber
curcuminoid
thin-layer chromatography
grey value
rgb
Chemistry
QD1-999
spellingShingle curcuma
zingiber
curcuminoid
thin-layer chromatography
grey value
rgb
Chemistry
QD1-999
Anisa Lailatusy Syarifah
Rurini Retnowati
Hermin Sulistyarti
Characterization of the Curcuminoids Fingerprint Profile in Curcuma and Zingiber Genera by TLC – Digital Image Analysis
description Curcuma longa, C. xanthorrhiza, C. heyneana, and Zingiber cassumunar contain high curcuminoid and have relatively the similar yellow color. Therefore, that they are potentially adulterated and difficult to differentiate in the form of powder. Hence, it is necessary to characterize the fingerprints compound profile by a simple and rapid method. This research aims to determine fingerprint compound profile of curcuminoid using Thin Layer Chromatography (TLC) and digital image analysis. The result of the research identified that the fingerprint compound profile of curcuminoid on the four rhizomes was obtained by TLC method using silica gel 60 GF254 as the stationary phase, chloroform:dichloromethane:methanol (13:6:1) as the mobile phase, and observation under UV 254 nm light and citroborate reagent. Thereafter, the digital image analysis was carried out using Image J software according to the gray value and % of RGB (red-green-blue) value. Based on gray value and % of RGB, both Curcuma and Zingiber genera were differentiated through curcumin compound (Rf 0.63), demethoxycurcumin (Rf 0.34), bisdemethoxycurcumin (Rf 0.21). The profile of fingerprint compound on Curcuma longa, C. xanthorrhiza, C. heyneana, and Zingiber cassumunar was differentiated through Rf 0.26; Rf 0.17; and Rf 0.10.
format article
author Anisa Lailatusy Syarifah
Rurini Retnowati
Hermin Sulistyarti
author_facet Anisa Lailatusy Syarifah
Rurini Retnowati
Hermin Sulistyarti
author_sort Anisa Lailatusy Syarifah
title Characterization of the Curcuminoids Fingerprint Profile in Curcuma and Zingiber Genera by TLC – Digital Image Analysis
title_short Characterization of the Curcuminoids Fingerprint Profile in Curcuma and Zingiber Genera by TLC – Digital Image Analysis
title_full Characterization of the Curcuminoids Fingerprint Profile in Curcuma and Zingiber Genera by TLC – Digital Image Analysis
title_fullStr Characterization of the Curcuminoids Fingerprint Profile in Curcuma and Zingiber Genera by TLC – Digital Image Analysis
title_full_unstemmed Characterization of the Curcuminoids Fingerprint Profile in Curcuma and Zingiber Genera by TLC – Digital Image Analysis
title_sort characterization of the curcuminoids fingerprint profile in curcuma and zingiber genera by tlc – digital image analysis
publisher University of Brawijaya
publishDate 2019
url https://doaj.org/article/6b106fbafd34405f831b8858d2d29eba
work_keys_str_mv AT anisalailatusysyarifah characterizationofthecurcuminoidsfingerprintprofileincurcumaandzingibergenerabytlcdigitalimageanalysis
AT ruriniretnowati characterizationofthecurcuminoidsfingerprintprofileincurcumaandzingibergenerabytlcdigitalimageanalysis
AT herminsulistyarti characterizationofthecurcuminoidsfingerprintprofileincurcumaandzingibergenerabytlcdigitalimageanalysis
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