Cita APA (7a ed.)

M, H., D, Z., & M, A. (2021). Evaluation of variability of silymarin complex in Silybi mariani fructus harvested during two production years. Sciendo.

Cita Chicago Style (17a ed.)

M, Habán, Zvercová D, y Adamjaková M. Evaluation of Variability of Silymarin Complex in Silybi Mariani Fructus Harvested During Two Production Years. Sciendo, 2021.

Cita MLA (8a ed.)

M, Habán, et al. Evaluation of Variability of Silymarin Complex in Silybi Mariani Fructus Harvested During Two Production Years. Sciendo, 2021.