Investigating the status of transgenic crops in Iran in terms of cultivation, consumption, laws and rights in comparison with the world

Abstract Recently, there has been a development in transgenic technologies in many countries to meet nutritional needs of increasing worlds҆ population. However, there are some concerns about possible risks in the field of growing genetically modified (GM) food, such as threats of biodiversity and f...

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Autores principales: Abolfazl Baghbani-Arani, Mona Poureisa, Hossein Alekajbaf, Rezvan Karami Borz-Abad, Khodadad Khodadadi-Dashtaki
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Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/6d5d1b16b11b4fe6a3824727dfc6d61e
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spelling oai:doaj.org-article:6d5d1b16b11b4fe6a3824727dfc6d61e2021-12-02T17:39:22ZInvestigating the status of transgenic crops in Iran in terms of cultivation, consumption, laws and rights in comparison with the world10.1038/s41598-021-88713-72045-2322https://doaj.org/article/6d5d1b16b11b4fe6a3824727dfc6d61e2021-04-01T00:00:00Zhttps://doi.org/10.1038/s41598-021-88713-7https://doaj.org/toc/2045-2322Abstract Recently, there has been a development in transgenic technologies in many countries to meet nutritional needs of increasing worlds҆ population. However, there are some concerns about possible risks in the field of growing genetically modified (GM) food, such as threats of biodiversity and food allergies making their use a challenge. Therefore, the present study was conducted to investigate the economic effects and political scopes of GM foods in production sector and policies made by different countries in the world and Iran. Moreover, essential (practical and legal) solutions and guidelines were provided for production and consumption of GM foods, which are useful for governmental entities, Iranian politicians, and consumers' rights. The latest situation of transgenic crops in the countries with which Iran has the highest exchange of agricultural products (including Turkey, Pakistan, and the European Union (EU)) was also studied. Although, Iran has been one of leading Asian countries not only in the field of transfer of technical knowledge of genetic engineering, but also in development of the specialized knowledge of biosafety, and despite production of several transgenic plant lines by Iranian researchers, unfortunately no GM crop has obtained release and cultivation license except for GM rice that its growing process was banned after change of government. According to findings of this study, in Iran, growing and production process of GM crops does not follow the global trend owing to scientific and legal infrastructures.Abolfazl Baghbani-AraniMona PoureisaHossein AlekajbafRezvan Karami Borz-AbadKhodadad Khodadadi-DashtakiNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 11, Iss 1, Pp 1-10 (2021)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Abolfazl Baghbani-Arani
Mona Poureisa
Hossein Alekajbaf
Rezvan Karami Borz-Abad
Khodadad Khodadadi-Dashtaki
Investigating the status of transgenic crops in Iran in terms of cultivation, consumption, laws and rights in comparison with the world
description Abstract Recently, there has been a development in transgenic technologies in many countries to meet nutritional needs of increasing worlds҆ population. However, there are some concerns about possible risks in the field of growing genetically modified (GM) food, such as threats of biodiversity and food allergies making their use a challenge. Therefore, the present study was conducted to investigate the economic effects and political scopes of GM foods in production sector and policies made by different countries in the world and Iran. Moreover, essential (practical and legal) solutions and guidelines were provided for production and consumption of GM foods, which are useful for governmental entities, Iranian politicians, and consumers' rights. The latest situation of transgenic crops in the countries with which Iran has the highest exchange of agricultural products (including Turkey, Pakistan, and the European Union (EU)) was also studied. Although, Iran has been one of leading Asian countries not only in the field of transfer of technical knowledge of genetic engineering, but also in development of the specialized knowledge of biosafety, and despite production of several transgenic plant lines by Iranian researchers, unfortunately no GM crop has obtained release and cultivation license except for GM rice that its growing process was banned after change of government. According to findings of this study, in Iran, growing and production process of GM crops does not follow the global trend owing to scientific and legal infrastructures.
format article
author Abolfazl Baghbani-Arani
Mona Poureisa
Hossein Alekajbaf
Rezvan Karami Borz-Abad
Khodadad Khodadadi-Dashtaki
author_facet Abolfazl Baghbani-Arani
Mona Poureisa
Hossein Alekajbaf
Rezvan Karami Borz-Abad
Khodadad Khodadadi-Dashtaki
author_sort Abolfazl Baghbani-Arani
title Investigating the status of transgenic crops in Iran in terms of cultivation, consumption, laws and rights in comparison with the world
title_short Investigating the status of transgenic crops in Iran in terms of cultivation, consumption, laws and rights in comparison with the world
title_full Investigating the status of transgenic crops in Iran in terms of cultivation, consumption, laws and rights in comparison with the world
title_fullStr Investigating the status of transgenic crops in Iran in terms of cultivation, consumption, laws and rights in comparison with the world
title_full_unstemmed Investigating the status of transgenic crops in Iran in terms of cultivation, consumption, laws and rights in comparison with the world
title_sort investigating the status of transgenic crops in iran in terms of cultivation, consumption, laws and rights in comparison with the world
publisher Nature Portfolio
publishDate 2021
url https://doaj.org/article/6d5d1b16b11b4fe6a3824727dfc6d61e
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