Chronic consumption of farmed salmon containing persistent organic pollutants causes insulin resistance and obesity in mice.

Chronic consumption of farmed salmon containing persistent organic pollutants causes insulin resistance and obesity in mice.

<h4>Background</h4>Dietary interventions are critical in the prevention of metabolic diseases. Yet, the effects of fatty fish consumption on type 2 diabetes remain unclear. The aim of this study was to investigate whether a diet containing farmed salmon prevents or contributes to insulin...

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Autores principales: Mohammad Madani Ibrahim, Even Fjære, Erik-Jan Lock, Danielle Naville, Heidi Amlund, Emmanuelle Meugnier, Brigitte Le Magueresse Battistoni, Livar Frøyland, Lise Madsen, Niels Jessen, Sten Lund, Hubert Vidal, Jérôme Ruzzin
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2011
Materias:
Medicine
R
Science
Q
Acceso en línea:https://doaj.org/article/6d5d493f1f8a4ca088fa209e9be8a123
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