Dietary Supplementation of a Yeast-Whey Preparation for Weaned Piglets

Weaning is a stressful period for the piglets and the sow. Stress during weaning is related to the change of diet which can affect the physiology of the gastrointestinal tract, as well as the microbial and immunological status of the animals. In the experiment a yeast-whey preparation was used to de...

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Autores principales: Szuba-Trznadel Anna, Hikawczuk Tomasz, Korzeniowska Małgorzata, Fuchs Bogusław
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Lenguaje:EN
Publicado: Sciendo 2020
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Acceso en línea:https://doaj.org/article/6d6648cbabfb460f8829e8406478c4d7
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spelling oai:doaj.org-article:6d6648cbabfb460f8829e8406478c4d72021-11-17T21:27:53ZDietary Supplementation of a Yeast-Whey Preparation for Weaned Piglets1820-744810.2478/acve-2020-0009https://doaj.org/article/6d6648cbabfb460f8829e8406478c4d72020-03-01T00:00:00Zhttps://doi.org/10.2478/acve-2020-0009https://doaj.org/toc/1820-7448Weaning is a stressful period for the piglets and the sow. Stress during weaning is related to the change of diet which can affect the physiology of the gastrointestinal tract, as well as the microbial and immunological status of the animals. In the experiment a yeast-whey preparation was used to decrease the transient growth depression related to reduction of feed intake by the piglets. The piglets were assigned to three treatments. In the control group (I) the animals obtained standard feed mixture used routinely at the farm. In the case of piglets from II and III treatment, the yeast-whey preparation was added in the quantity of 4 and 7%, respectively.Szuba-Trznadel AnnaHikawczuk TomaszKorzeniowska MałgorzataFuchs BogusławSciendoarticleweaned pigletsdiarrheaperformanceyeast-whey preparationVeterinary medicineSF600-1100ENActa Veterinaria, Vol 70, Iss 1, Pp 126-135 (2020)
institution DOAJ
collection DOAJ
language EN
topic weaned piglets
diarrhea
performance
yeast-whey preparation
Veterinary medicine
SF600-1100
spellingShingle weaned piglets
diarrhea
performance
yeast-whey preparation
Veterinary medicine
SF600-1100
Szuba-Trznadel Anna
Hikawczuk Tomasz
Korzeniowska Małgorzata
Fuchs Bogusław
Dietary Supplementation of a Yeast-Whey Preparation for Weaned Piglets
description Weaning is a stressful period for the piglets and the sow. Stress during weaning is related to the change of diet which can affect the physiology of the gastrointestinal tract, as well as the microbial and immunological status of the animals. In the experiment a yeast-whey preparation was used to decrease the transient growth depression related to reduction of feed intake by the piglets. The piglets were assigned to three treatments. In the control group (I) the animals obtained standard feed mixture used routinely at the farm. In the case of piglets from II and III treatment, the yeast-whey preparation was added in the quantity of 4 and 7%, respectively.
format article
author Szuba-Trznadel Anna
Hikawczuk Tomasz
Korzeniowska Małgorzata
Fuchs Bogusław
author_facet Szuba-Trznadel Anna
Hikawczuk Tomasz
Korzeniowska Małgorzata
Fuchs Bogusław
author_sort Szuba-Trznadel Anna
title Dietary Supplementation of a Yeast-Whey Preparation for Weaned Piglets
title_short Dietary Supplementation of a Yeast-Whey Preparation for Weaned Piglets
title_full Dietary Supplementation of a Yeast-Whey Preparation for Weaned Piglets
title_fullStr Dietary Supplementation of a Yeast-Whey Preparation for Weaned Piglets
title_full_unstemmed Dietary Supplementation of a Yeast-Whey Preparation for Weaned Piglets
title_sort dietary supplementation of a yeast-whey preparation for weaned piglets
publisher Sciendo
publishDate 2020
url https://doaj.org/article/6d6648cbabfb460f8829e8406478c4d7
work_keys_str_mv AT szubatrznadelanna dietarysupplementationofayeastwheypreparationforweanedpiglets
AT hikawczuktomasz dietarysupplementationofayeastwheypreparationforweanedpiglets
AT korzeniowskamałgorzata dietarysupplementationofayeastwheypreparationforweanedpiglets
AT fuchsbogusław dietarysupplementationofayeastwheypreparationforweanedpiglets
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