Instructions to authors

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Detalles Bibliográficos
Autor principal:	Diana Patricia Cardona Sánchez
Formato:	article
Lenguaje:	EN
Publicado:	Universidad de Antioquia 2009
Materias:	Food processing and manufacture TP368-456 Pharmaceutical industry HD9665-9675
Acceso en línea:	https://doaj.org/article/6d8d2887440c4bb9bc05bfc25f21db20
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

id	oai:doaj.org-article:6d8d2887440c4bb9bc05bfc25f21db20
record_format	dspace
spelling	oai:doaj.org-article:6d8d2887440c4bb9bc05bfc25f21db202021-11-19T04:14:44ZInstructions to authors0121-40042145-2660https://doaj.org/article/6d8d2887440c4bb9bc05bfc25f21db202009-11-01T00:00:00Zhttps://revistas.udea.edu.co/index.php/vitae/article/view/3026https://doaj.org/toc/0121-4004https://doaj.org/toc/2145-2660Diana Patricia Cardona SánchezUniversidad de AntioquiaarticleFood processing and manufactureTP368-456Pharmaceutical industryHD9665-9675ENVitae, Vol 16, Iss 3 (2009)
institution	DOAJ
collection	DOAJ
language	EN
topic	Food processing and manufacture TP368-456 Pharmaceutical industry HD9665-9675
spellingShingle	Food processing and manufacture TP368-456 Pharmaceutical industry HD9665-9675 Diana Patricia Cardona Sánchez Instructions to authors
format	article
author	Diana Patricia Cardona Sánchez
author_facet	Diana Patricia Cardona Sánchez
author_sort	Diana Patricia Cardona Sánchez
title	Instructions to authors
title_short	Instructions to authors
title_full	Instructions to authors
title_fullStr	Instructions to authors
title_full_unstemmed	Instructions to authors
title_sort	instructions to authors
publisher	Universidad de Antioquia
publishDate	2009
url	https://doaj.org/article/6d8d2887440c4bb9bc05bfc25f21db20
work_keys_str_mv	AT dianapatriciacardonasanchez instructionstoauthors
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