Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review

Chronic kidney disease (CKD) is one of the most significant risk factors for cardiovasculardisese. Malnutrition has been recognized as a significant risk factor for cardiovascular disease in patients with CKD, including those on chronic dialysis. Current studies showed higher all-cause and cardiovas...

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Autores principales:	Naoki Nakagawa, Keisuke Maruyama, Naoyuki Hasebe
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	frailty geriatric nutritional risk index kidney disease malnutrition sarcopenia Nutrition. Foods and food supply TX341-641
Acceso en línea:	https://doaj.org/article/6de87a50a2b44398a1e40797838b68cf
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spelling	oai:doaj.org-article:6de87a50a2b44398a1e40797838b68cf2021-11-25T18:33:12ZUtility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review10.3390/nu131136882072-6643https://doaj.org/article/6de87a50a2b44398a1e40797838b68cf2021-10-01T00:00:00Zhttps://www.mdpi.com/2072-6643/13/11/3688https://doaj.org/toc/2072-6643Chronic kidney disease (CKD) is one of the most significant risk factors for cardiovasculardisese. Malnutrition has been recognized as a significant risk factor for cardiovascular disease in patients with CKD, including those on chronic dialysis. Current studies showed higher all-cause and cardiovascular mortality rates in patients with CKD and malnutrition. Geriatric nutritional risk index (GNRI), a simple and validated nutritional screening measure for both elderly people and patients on dialysis, is based only on three objective parameters: body weight, height, and serum albumin level. Recently, we demonstrated that the cutoff GNRI for predicting all-cause and cardiovascular mortality was 96 in patients on hemodialysis. Moreover, together with left ventricular hypertrophy and low estimated glomerular filtration rate, the utility of GNRI as a significant determinant of cardiovascular events was demonstrated in non-dialysis-dependent patients with CKD. In the present review, we summarize available evidence regarding the relationship of GNRI with all-cause and cardiovascular mortality in patients with CKD including those on dialysis.Naoki NakagawaKeisuke MaruyamaNaoyuki HasebeMDPI AGarticlefrailtygeriatric nutritional risk indexkidney diseasemalnutritionsarcopeniaNutrition. Foods and food supplyTX341-641ENNutrients, Vol 13, Iss 3688, p 3688 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	frailty geriatric nutritional risk index kidney disease malnutrition sarcopenia Nutrition. Foods and food supply TX341-641
spellingShingle	frailty geriatric nutritional risk index kidney disease malnutrition sarcopenia Nutrition. Foods and food supply TX341-641 Naoki Nakagawa Keisuke Maruyama Naoyuki Hasebe Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review
description	Chronic kidney disease (CKD) is one of the most significant risk factors for cardiovasculardisese. Malnutrition has been recognized as a significant risk factor for cardiovascular disease in patients with CKD, including those on chronic dialysis. Current studies showed higher all-cause and cardiovascular mortality rates in patients with CKD and malnutrition. Geriatric nutritional risk index (GNRI), a simple and validated nutritional screening measure for both elderly people and patients on dialysis, is based only on three objective parameters: body weight, height, and serum albumin level. Recently, we demonstrated that the cutoff GNRI for predicting all-cause and cardiovascular mortality was 96 in patients on hemodialysis. Moreover, together with left ventricular hypertrophy and low estimated glomerular filtration rate, the utility of GNRI as a significant determinant of cardiovascular events was demonstrated in non-dialysis-dependent patients with CKD. In the present review, we summarize available evidence regarding the relationship of GNRI with all-cause and cardiovascular mortality in patients with CKD including those on dialysis.
format	article
author	Naoki Nakagawa Keisuke Maruyama Naoyuki Hasebe
author_facet	Naoki Nakagawa Keisuke Maruyama Naoyuki Hasebe
author_sort	Naoki Nakagawa
title	Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review
title_short	Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review
title_full	Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review
title_fullStr	Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review
title_full_unstemmed	Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review
title_sort	utility of geriatric nutritional risk index in patients with chronic kidney disease: a mini-review
publisher	MDPI AG
publishDate	2021
url	https://doaj.org/article/6de87a50a2b44398a1e40797838b68cf
work_keys_str_mv	AT naokinakagawa utilityofgeriatricnutritionalriskindexinpatientswithchronickidneydiseaseaminireview AT keisukemaruyama utilityofgeriatricnutritionalriskindexinpatientswithchronickidneydiseaseaminireview AT naoyukihasebe utilityofgeriatricnutritionalriskindexinpatientswithchronickidneydiseaseaminireview
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Utility of Geriatric Nutritional Risk Index in Patients with Chronic Kidney Disease: A Mini-Review

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