Effect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed

The problem that often comes by farmers is a shortage of feed in the dry season; one of the technologies that can be used is silage. Carrot straw (CRS) can be used as a silage material because of its abundance and nutritional value, which is good for the livestock. The purpose of this study is to kn...

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Autores principales:	B. Muwakhid, U. Kalsum, A. M. Wati
Formato:	article
Lenguaje:	ID
Publicado:	Universitas Andalas 2021
Materias:	carrot straw chemical composition silage Animal culture SF1-1100
Acceso en línea:	https://doaj.org/article/6eee1b427a064e07a4ccd3d4cdd04082
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spelling	oai:doaj.org-article:6eee1b427a064e07a4ccd3d4cdd040822021-11-11T23:03:28ZEffect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed1907-17602460-662610.25077/jpi.23.3.240-246.2021https://doaj.org/article/6eee1b427a064e07a4ccd3d4cdd040822021-10-01T00:00:00Zhttp://jpi.faterna.unand.ac.id/index.php/jpi/article/view/697https://doaj.org/toc/1907-1760https://doaj.org/toc/2460-6626The problem that often comes by farmers is a shortage of feed in the dry season; one of the technologies that can be used is silage. Carrot straw (CRS) can be used as a silage material because of its abundance and nutritional value, which is good for the livestock. The purpose of this study is to know about the differences in the provision of feed additives, i.e., Lactobacillus casei-A, Lactobacillus plantarum, and Lactobacillus casei-B of the composition of CRS silage. Making silage by means of CRS was weighed, CRS was placed on a tray and added with feed additives based on experimental treatment, CRS was mixed thoroughly, stored, and closed in a laboratory-scale silo then placed at 26-28oC. CRS was given with three different feed additive treatments: CRS + 0.01% Lactobacillus casei-A, CRS + 0.01% Lactobacillus plantarum, CRS + 0.01% Lactobacillus casei-B. Ensiling was carried out for 21 days in four replications for each treatment, and each replication was made in duplicate. Statistical analysis after the data was obtained was using the SAS University application specification 4.0 red hat (64-bit) with code, and the difference between the treatment means (P<0.01) was determined using Duncan’s Multiple Range Test (DMRT). This study resulted that the different types of use of lactic acid bacteria had a significant effect (P<0.01) on organic matter content (OM), crude fiber content (CF), extract ether content (EE), nitrogen-free extract (NFE), neutral detergent fiber (NDF) and acid detergent fiber (ADF). This study concludes that the difference in the provision of feed additives affects the chemical composition of carrot straw silage. To sum up, Lactobacillus casei-A has a good value on NFE while Lactobacillus casei-B has a good value on OM, CF, EE, NDF, and ADF.B. MuwakhidU. KalsumA. M. WatiUniversitas Andalasarticlecarrot strawchemical compositionsilageAnimal cultureSF1-1100IDJurnal Peternakan Indonesia, Vol 23, Iss 3, Pp 240-246 (2021)
institution	DOAJ
collection	DOAJ
language	ID
topic	carrot straw chemical composition silage Animal culture SF1-1100
spellingShingle	carrot straw chemical composition silage Animal culture SF1-1100 B. Muwakhid U. Kalsum A. M. Wati Effect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed
description	The problem that often comes by farmers is a shortage of feed in the dry season; one of the technologies that can be used is silage. Carrot straw (CRS) can be used as a silage material because of its abundance and nutritional value, which is good for the livestock. The purpose of this study is to know about the differences in the provision of feed additives, i.e., Lactobacillus casei-A, Lactobacillus plantarum, and Lactobacillus casei-B of the composition of CRS silage. Making silage by means of CRS was weighed, CRS was placed on a tray and added with feed additives based on experimental treatment, CRS was mixed thoroughly, stored, and closed in a laboratory-scale silo then placed at 26-28oC. CRS was given with three different feed additive treatments: CRS + 0.01% Lactobacillus casei-A, CRS + 0.01% Lactobacillus plantarum, CRS + 0.01% Lactobacillus casei-B. Ensiling was carried out for 21 days in four replications for each treatment, and each replication was made in duplicate. Statistical analysis after the data was obtained was using the SAS University application specification 4.0 red hat (64-bit) with code, and the difference between the treatment means (P<0.01) was determined using Duncan’s Multiple Range Test (DMRT). This study resulted that the different types of use of lactic acid bacteria had a significant effect (P<0.01) on organic matter content (OM), crude fiber content (CF), extract ether content (EE), nitrogen-free extract (NFE), neutral detergent fiber (NDF) and acid detergent fiber (ADF). This study concludes that the difference in the provision of feed additives affects the chemical composition of carrot straw silage. To sum up, Lactobacillus casei-A has a good value on NFE while Lactobacillus casei-B has a good value on OM, CF, EE, NDF, and ADF.
format	article
author	B. Muwakhid U. Kalsum A. M. Wati
author_facet	B. Muwakhid U. Kalsum A. M. Wati
author_sort	B. Muwakhid
title	Effect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed
title_short	Effect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed
title_full	Effect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed
title_fullStr	Effect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed
title_full_unstemmed	Effect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed
title_sort	effect of different feed additives on ensiled carrot straw as an animal feed
publisher	Universitas Andalas
publishDate	2021
url	https://doaj.org/article/6eee1b427a064e07a4ccd3d4cdd04082
work_keys_str_mv	AT bmuwakhid effectofdifferentfeedadditivesonensiledcarrotstrawasananimalfeed AT ukalsum effectofdifferentfeedadditivesonensiledcarrotstrawasananimalfeed AT amwati effectofdifferentfeedadditivesonensiledcarrotstrawasananimalfeed
_version_	1718431356017442816

Effect of Different Feed Additives on Ensiled Carrot Straw as an Animal Feed

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