The Role of Perivascular Adipose Tissue in Early Changes in Arterial Function during High-Fat Diet and Its Combination with High-Fructose Intake in Rats

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The Role of Perivascular Adipose Tissue in Early Changes in Arterial Function during High-Fat Diet and Its Combination with High-Fructose Intake in Rats

The aim of the current study was to evaluate the influence of a high-fat diet and its combination with high-fructose intake on young normotensive rats, with focus on the modulatory effect of perivascular adipose tissue (PVAT) on the reactivity of isolated arteries. Six-week-old Wistar–Kyoto rats wer...

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Autores principales:	Jozef Torok, Anna Zemancikova, Zuzana Valaskova, Peter Balis
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	arteries perivascular adipose tissue high-fat diet high-fructose intake neurogenic contraction Biology (General) QH301-705.5
Acceso en línea:	https://doaj.org/article/703c61e7f7984fd59ed304fe66fb3809
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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