Ayub, M., Castro-Alba, V., & Lazarte, C. E. (2021). Development of an instant-mix probiotic beverage based on fermented quinoa with reduced phytate content. Elsevier.
Style de citation Chicago (17e éd.)Ayub, Mahnoor, Vanesa Castro-Alba, et Claudia E. Lazarte. Development of an Instant-mix Probiotic Beverage Based on Fermented Quinoa with Reduced Phytate Content. Elsevier, 2021.
Style de citation MLA (8e éd.)Ayub, Mahnoor, et al. Development of an Instant-mix Probiotic Beverage Based on Fermented Quinoa with Reduced Phytate Content. Elsevier, 2021.
Attention : ces citations peuvent ne pas être correctes à 100%.