Lycopene: Food Sources, Biological Activities, and Human Health Benefits

As an antioxidant, lycopene has acquired importance as it prevents autoxidation of fats and related products. Tomatoes are an important agricultural product that is a great source of lycopene. It contains many vitamins and minerals, fiber, and carbohydrates and is associated with various positive ef...

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Auteurs principaux: Usman Mir Khan, Mustafa Sevindik, Ali Zarrabi, Mohammad Nami, Betul Ozdemir, Dilara Nur Kaplan, Zeliha Selamoglu, Muzaffar Hasan, Manoj Kumar, Mohammed M. Alshehri, Javad Sharifi-Rad
Format: article
Langue:EN
Publié: Hindawi Limited 2021
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Accès en ligne:https://doaj.org/article/71273ca3fd514f67bf714e1db7227066
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