Improving the Quality of Training of Engineering Personnel for the Agro-Industrial Complex
The article notes the need to improve the quality of engineering personnel training for the agricultural economy. This is due to the fact that the development of modern agricultural production and the sharply accelerated processes of developing and implementing innovative technologies in production...
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EDP Sciences
2021
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oai:doaj.org-article:71611c4b325743249d8b5b1302f4e1cf2021-11-08T15:17:31ZImproving the Quality of Training of Engineering Personnel for the Agro-Industrial Complex2117-445810.1051/bioconf/20213700130https://doaj.org/article/71611c4b325743249d8b5b1302f4e1cf2021-01-01T00:00:00Zhttps://www.bio-conferences.org/articles/bioconf/pdf/2021/09/bioconf_fies2021_00130.pdfhttps://doaj.org/toc/2117-4458The article notes the need to improve the quality of engineering personnel training for the agricultural economy. This is due to the fact that the development of modern agricultural production and the sharply accelerated processes of developing and implementing innovative technologies in production against the background of increasing attention to digital technologies in agriculture require a radical modernization of the technical base of the agricultural sector of the economy. The article presents the concept of agricultural classes for young people in rural areas. This concept represents a positive experience of early involvement of young people in agricultural specialties and especially engineering personnel. A special feature of this approach is the involvement of specific agricultural producers, who are anchor employers in these territories, in the early career guidance of young people. The importance of agricultural classes is that already at school, the student can form his attitude to agriculture and by the time of graduation decided what profession and specialty he wants to master. The connection between school and university formed with the help of agricultural classes helps today's students to make a choice that will determine their future life. And its correctness depends not only on the future of one person, but also on the agriculture of the country as a whole. The article presents the experience of creating and operating agricultural classes created in the Republic of Tatarstan (Russia) by Kazan State Agrarian University, which can be replicated for other countries and will help reduce the negative trends of the shortage of qualified engineering personnel for agricultural production.Nezhmetdinova FaridaValiev AyratFassakhova GuzelZiganshin BulatDmitriev AndreyEDP SciencesarticleMicrobiologyQR1-502PhysiologyQP1-981ZoologyQL1-991ENFRBIO Web of Conferences, Vol 37, p 00130 (2021) |
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Microbiology QR1-502 Physiology QP1-981 Zoology QL1-991 Nezhmetdinova Farida Valiev Ayrat Fassakhova Guzel Ziganshin Bulat Dmitriev Andrey Improving the Quality of Training of Engineering Personnel for the Agro-Industrial Complex |
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The article notes the need to improve the quality of engineering personnel training for the agricultural economy. This is due to the fact that the development of modern agricultural production and the sharply accelerated processes of developing and implementing innovative technologies in production against the background of increasing attention to digital technologies in agriculture require a radical modernization of the technical base of the agricultural sector of the economy. The article presents the concept of agricultural classes for young people in rural areas. This concept represents a positive experience of early involvement of young people in agricultural specialties and especially engineering personnel. A special feature of this approach is the involvement of specific agricultural producers, who are anchor employers in these territories, in the early career guidance of young people. The importance of agricultural classes is that already at school, the student can form his attitude to agriculture and by the time of graduation decided what profession and specialty he wants to master. The connection between school and university formed with the help of agricultural classes helps today's students to make a choice that will determine their future life. And its correctness depends not only on the future of one person, but also on the agriculture of the country as a whole. The article presents the experience of creating and operating agricultural classes created in the Republic of Tatarstan (Russia) by Kazan State Agrarian University, which can be replicated for other countries and will help reduce the negative trends of the shortage of qualified engineering personnel for agricultural production. |
format |
article |
author |
Nezhmetdinova Farida Valiev Ayrat Fassakhova Guzel Ziganshin Bulat Dmitriev Andrey |
author_facet |
Nezhmetdinova Farida Valiev Ayrat Fassakhova Guzel Ziganshin Bulat Dmitriev Andrey |
author_sort |
Nezhmetdinova Farida |
title |
Improving the Quality of Training of Engineering Personnel for the Agro-Industrial Complex |
title_short |
Improving the Quality of Training of Engineering Personnel for the Agro-Industrial Complex |
title_full |
Improving the Quality of Training of Engineering Personnel for the Agro-Industrial Complex |
title_fullStr |
Improving the Quality of Training of Engineering Personnel for the Agro-Industrial Complex |
title_full_unstemmed |
Improving the Quality of Training of Engineering Personnel for the Agro-Industrial Complex |
title_sort |
improving the quality of training of engineering personnel for the agro-industrial complex |
publisher |
EDP Sciences |
publishDate |
2021 |
url |
https://doaj.org/article/71611c4b325743249d8b5b1302f4e1cf |
work_keys_str_mv |
AT nezhmetdinovafarida improvingthequalityoftrainingofengineeringpersonnelfortheagroindustrialcomplex AT valievayrat improvingthequalityoftrainingofengineeringpersonnelfortheagroindustrialcomplex AT fassakhovaguzel improvingthequalityoftrainingofengineeringpersonnelfortheagroindustrialcomplex AT ziganshinbulat improvingthequalityoftrainingofengineeringpersonnelfortheagroindustrialcomplex AT dmitrievandrey improvingthequalityoftrainingofengineeringpersonnelfortheagroindustrialcomplex |
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