Fucosylated Human Milk Oligosaccharides and N-Glycans in the Milk of Chinese Mothers Regulate the Gut Microbiome of Their Breast-Fed Infants during Different Lactation Stages

Fucosylated Human Milk Oligosaccharides and N-Glycans in the Milk of Chinese Mothers Regulate the Gut Microbiome of Their Breast-Fed Infants during Different Lactation Stages

ABSTRACT The milk glycobiome has a significant impact on the gut microbiota of infants, which plays a pivotal role in health and development. Fucosylated human milk oligosaccharides (HMOs) and N-glycans on milk proteins are beneficial for the development of healthy gut microbiota, and the fucosylati...

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Autores principales: Yaqiang Bai, Jia Tao, Jiaorui Zhou, Qingjie Fan, Man Liu, Yuqi Hu, Yao Xu, Lilong Zhang, Jieli Yuan, Wenzhe Li, Xiaolei Ze, Patrice Malard, Zhimou Guo, Jingyu Yan, Ming Li
Formato: article
Lenguaje:EN
Publicado: American Society for Microbiology 2018
Materias:
FUT2
HMOs
fucosylation
gut microbiome
milk N-glycans
Microbiology
QR1-502
Acceso en línea:https://doaj.org/article/71945bbf4bd34500aba6cd7b408b8bef
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https://doaj.org/article/71945bbf4bd34500aba6cd7b408b8bef

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