Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.

The main objective of this study was to scale up xylanase production from isolated soil microbe (Brevibacillus borselensis; the Microbial Type Culture Collection (MTCC) 9874) in a bioreactor and check digestibility of this crude enzyme in animal feed (wheat). Scale up was done from lab production...

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Autores principales:	Milan Phuyal, Shristi Joshi, Alisha Pradhan, Roshani Rokaya, Saniya Shrestha, Uttam Budhathoki
Formato:	article
Lenguaje:	EN
Publicado:	South Valley University 2019
Materias:	animal feed crude enzyme feedstock safe microbes Agriculture S Veterinary medicine SF600-1100
Acceso en línea:	https://doaj.org/article/71c029986c9944f49ca1ce96dffbbf01
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spelling	oai:doaj.org-article:71c029986c9944f49ca1ce96dffbbf012021-12-02T15:24:15ZScale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.10.21608/SVU.2019.15874.10252535-18262535-1877https://doaj.org/article/71c029986c9944f49ca1ce96dffbbf012019-08-01T00:00:00Zhttps://svu.journals.ekb.eg/article_46098.htmlhttps://doaj.org/toc/2535-1826https://doaj.org/toc/2535-1877The main objective of this study was to scale up xylanase production from isolated soil microbe (Brevibacillus borselensis; the Microbial Type Culture Collection (MTCC) 9874) in a bioreactor and check digestibility of this crude enzyme in animal feed (wheat). Scale up was done from lab production Xylanolytic activity in bioreactor is greater than flask method due to more controlled condition in bioreactor which is not possible in flask method. Digestibility of crude enzyme was checked in wheat and was found that 16 (15.797) times digestion of wheat animal feed will be increased if it is supplemented with crude xylanase produced in bioreactor in the given condition. Although, pure enzymes are very expensive, this may not be affordable for farmers. Crude enzymes can be produced locally, or it will be very cheap and of low cost as it is present in the crude form thus, it is considered of a great value to farmers to increase their productivity and change their socio-economic condition Milan PhuyalShristi JoshiAlisha PradhanRoshani RokayaSaniya ShresthaUttam BudhathokiSouth Valley Universityarticleanimal feedcrude enzymefeedstocksafe microbesAgricultureSVeterinary medicineSF600-1100ENSVU-International Journal of Veterinary Sciences, Vol 2, Iss 2, Pp 111-115 (2019)
institution	DOAJ
collection	DOAJ
language	EN
topic	animal feed crude enzyme feedstock safe microbes Agriculture S Veterinary medicine SF600-1100
spellingShingle	animal feed crude enzyme feedstock safe microbes Agriculture S Veterinary medicine SF600-1100 Milan Phuyal Shristi Joshi Alisha Pradhan Roshani Rokaya Saniya Shrestha Uttam Budhathoki Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.
description	The main objective of this study was to scale up xylanase production from isolated soil microbe (Brevibacillus borselensis; the Microbial Type Culture Collection (MTCC) 9874) in a bioreactor and check digestibility of this crude enzyme in animal feed (wheat). Scale up was done from lab production Xylanolytic activity in bioreactor is greater than flask method due to more controlled condition in bioreactor which is not possible in flask method. Digestibility of crude enzyme was checked in wheat and was found that 16 (15.797) times digestion of wheat animal feed will be increased if it is supplemented with crude xylanase produced in bioreactor in the given condition. Although, pure enzymes are very expensive, this may not be affordable for farmers. Crude enzymes can be produced locally, or it will be very cheap and of low cost as it is present in the crude form thus, it is considered of a great value to farmers to increase their productivity and change their socio-economic condition
format	article
author	Milan Phuyal Shristi Joshi Alisha Pradhan Roshani Rokaya Saniya Shrestha Uttam Budhathoki
author_facet	Milan Phuyal Shristi Joshi Alisha Pradhan Roshani Rokaya Saniya Shrestha Uttam Budhathoki
author_sort	Milan Phuyal
title	Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.
title_short	Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.
title_full	Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.
title_fullStr	Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.
title_full_unstemmed	Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.
title_sort	scale up of xylanase production by submerged fermentation from brevibacillus borstelentis (mtcc 9874) and digestibility assessment of crude xylanase in wheat.
publisher	South Valley University
publishDate	2019
url	https://doaj.org/article/71c029986c9944f49ca1ce96dffbbf01
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Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.

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