Changes in social capital of rice farmers: An antropological study for buginese farmers

Local institutions that encourage self-organization to achieve shared-goals is a characteristic of social capital. In Bugis society, there is a social capital in farming communities called tudang sipulung, meaning “sitting together for deciding various matters related to farming”. However, tudang s...

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Autores principales:	Thamrin Pawalluri, Darmawan Salman, Imam Mujahidin Fahmid, Hidayat Marmin, Arfenti Amir, Amruddin Ambo Enre
Formato:	article
Lenguaje:	EN ID
Publicado:	Hasanuddin University 2021
Materias:	social change social capital farmers rice fields local wisdom Ethnology. Social and cultural anthropology GN301-674
Acceso en línea:	https://doaj.org/article/71e4ce443a834770a00e32acb522ae56
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spelling	oai:doaj.org-article:71e4ce443a834770a00e32acb522ae562021-11-08T23:08:46ZChanges in social capital of rice farmers: An antropological study for buginese farmers10.31947/etnosia.v6i1.141382527-93192548-9747https://doaj.org/article/71e4ce443a834770a00e32acb522ae562021-06-01T00:00:00Zhttps://journal.unhas.ac.id/index.php/etnosia/article/view/14138https://doaj.org/toc/2527-9319https://doaj.org/toc/2548-9747 Local institutions that encourage self-organization to achieve shared-goals is a characteristic of social capital. In Bugis society, there is a social capital in farming communities called tudang sipulung, meaning “sitting together for deciding various matters related to farming”. However, tudang sipulung has been transformed. This study aims to determine causes, processes, and consequences of social change in tudang sipulung tradition. The data from this case study were collected by using in-depth interviews, observations, and document review. The results show that the cause of change was an abandonment of traditional rituals in farming because farmers consider that such rituals delay activities and require more cost, so to reduce the effectiveness and efficiency. In addition, there is also a shift in the position of actors, where the schedule of the planting which was previously determined by indigenous knowledge possessed by traditional leaders, changed to the role of climatologists and officers from the government. The process of social change takes long and slow along with the social dynamics of the rice farming community which makes tudang sipulung tradition as a place to work together to achieve shared-goal for farmers. Nevertheless, the process of social change has consequences for the elimination of kindness to each other and lack of trust among farmers. Thamrin PawalluriDarmawan SalmanImam Mujahidin FahmidHidayat MarminArfenti AmirAmruddin Ambo EnreHasanuddin Universityarticlesocial changesocial capitalfarmersrice fieldslocal wisdomEthnology. Social and cultural anthropologyGN301-674ENIDEtnosia, Vol 6, Iss 1 (2021)
institution	DOAJ
collection	DOAJ
language	EN ID
topic	social change social capital farmers rice fields local wisdom Ethnology. Social and cultural anthropology GN301-674
spellingShingle	social change social capital farmers rice fields local wisdom Ethnology. Social and cultural anthropology GN301-674 Thamrin Pawalluri Darmawan Salman Imam Mujahidin Fahmid Hidayat Marmin Arfenti Amir Amruddin Ambo Enre Changes in social capital of rice farmers: An antropological study for buginese farmers
description	Local institutions that encourage self-organization to achieve shared-goals is a characteristic of social capital. In Bugis society, there is a social capital in farming communities called tudang sipulung, meaning “sitting together for deciding various matters related to farming”. However, tudang sipulung has been transformed. This study aims to determine causes, processes, and consequences of social change in tudang sipulung tradition. The data from this case study were collected by using in-depth interviews, observations, and document review. The results show that the cause of change was an abandonment of traditional rituals in farming because farmers consider that such rituals delay activities and require more cost, so to reduce the effectiveness and efficiency. In addition, there is also a shift in the position of actors, where the schedule of the planting which was previously determined by indigenous knowledge possessed by traditional leaders, changed to the role of climatologists and officers from the government. The process of social change takes long and slow along with the social dynamics of the rice farming community which makes tudang sipulung tradition as a place to work together to achieve shared-goal for farmers. Nevertheless, the process of social change has consequences for the elimination of kindness to each other and lack of trust among farmers.
format	article
author	Thamrin Pawalluri Darmawan Salman Imam Mujahidin Fahmid Hidayat Marmin Arfenti Amir Amruddin Ambo Enre
author_facet	Thamrin Pawalluri Darmawan Salman Imam Mujahidin Fahmid Hidayat Marmin Arfenti Amir Amruddin Ambo Enre
author_sort	Thamrin Pawalluri
title	Changes in social capital of rice farmers: An antropological study for buginese farmers
title_short	Changes in social capital of rice farmers: An antropological study for buginese farmers
title_full	Changes in social capital of rice farmers: An antropological study for buginese farmers
title_fullStr	Changes in social capital of rice farmers: An antropological study for buginese farmers
title_full_unstemmed	Changes in social capital of rice farmers: An antropological study for buginese farmers
title_sort	changes in social capital of rice farmers: an antropological study for buginese farmers
publisher	Hasanuddin University
publishDate	2021
url	https://doaj.org/article/71e4ce443a834770a00e32acb522ae56
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Changes in social capital of rice farmers: An antropological study for buginese farmers

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