APA (7th ed.) Citation

Taghipour, L., Rahemi, M., Assar, P., Ramezanian, A., & Mirdehghan, S. H. (2021). Alleviating Chilling Injury in Stored Pomegranate Using a Single Intermittent Warming Cycle: Fatty Acid and Polyamine Modifications. Hindawi Limited.

Chicago Style (17th ed.) Citation

Taghipour, Leila, Majid Rahemi, Pedram Assar, Asghar Ramezanian, and Seyed Hossein Mirdehghan. Alleviating Chilling Injury in Stored Pomegranate Using a Single Intermittent Warming Cycle: Fatty Acid and Polyamine Modifications. Hindawi Limited, 2021.

MLA (8th ed.) Citation

Taghipour, Leila, et al. Alleviating Chilling Injury in Stored Pomegranate Using a Single Intermittent Warming Cycle: Fatty Acid and Polyamine Modifications. Hindawi Limited, 2021.