Behaeen, M. A., Mahmoudi, A., & Ranjbar, S. F. (2018). Effect of Airflow Velocity on Pre-cooling Process of Pomegranate by Forced Cooling Air under Unsteady State Heat Transfer Condition. Ferdowsi University of Mashhad.
Cita Chicago Style (17a ed.)Behaeen, M. A., A. Mahmoudi, y S. F. Ranjbar. Effect of Airflow Velocity on Pre-cooling Process of Pomegranate by Forced Cooling Air Under Unsteady State Heat Transfer Condition. Ferdowsi University of Mashhad, 2018.
Cita MLA (8a ed.)Behaeen, M. A., et al. Effect of Airflow Velocity on Pre-cooling Process of Pomegranate by Forced Cooling Air Under Unsteady State Heat Transfer Condition. Ferdowsi University of Mashhad, 2018.
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