Nondestructive Detection of Internal Flavor in ‘Shatian’ Pomelo Fruit Based on Visible/Near Infrared Spectroscopy

Visible/near-infrared (VIS/NIR) spectroscopy is a powerful tool for rapid, nondestructive fruit quality detection. This technology has been widely applied for quality detection of small thin-peel fruit, although less so for large thick-peel fruit because of the low signal-to-noise ratio of the spect...

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Autores principales: Sai Xu, Huazhong Lu, Xu Wang, Christopher M. Ference, Xin Liang, Guangjun Qiu
Formato: article
Lenguaje:EN
Publicado: American Society for Horticultural Science (ASHS) 2021
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Acceso en línea:https://doi.org/10.21273/HORTSCI16136-21
https://doaj.org/article/7310086f53194ea08c1e721ebb06fe65
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