Nondestructive Detection of Internal Flavor in ‘Shatian’ Pomelo Fruit Based on Visible/Near Infrared Spectroscopy
Visible/near-infrared (VIS/NIR) spectroscopy is a powerful tool for rapid, nondestructive fruit quality detection. This technology has been widely applied for quality detection of small thin-peel fruit, although less so for large thick-peel fruit because of the low signal-to-noise ratio of the spect...
Guardado en:
Autores principales: | Sai Xu, Huazhong Lu, Xu Wang, Christopher M. Ference, Xin Liang, Guangjun Qiu |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
American Society for Horticultural Science (ASHS)
2021
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Materias: | |
Acceso en línea: | https://doi.org/10.21273/HORTSCI16136-21 https://doaj.org/article/7310086f53194ea08c1e721ebb06fe65 |
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