The Chemical Characterization of Nigerian Propolis samples and Their Activity Against Trypanosoma brucei

Abstract Profiling of extracts from twelve propolis samples collected from eight regions in Nigeria was carried out using high performance liquid chromatography (LC) coupled with evaporative light scattering (ELSD), ultraviolet detection (UV) and mass spectrometry (MS), gas chromatography mass spect...

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Autores principales: Ruwida Omar, John O. Igoli, Tong Zhang, Alexander I. Gray, Godwin U. Ebiloma, Carol J. Clements, James Fearnley, RuAngeli Edrada Ebel, Tim Paget, Harry P. de Koning, David G. Watson
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Publicado: Nature Portfolio 2017
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spelling oai:doaj.org-article:75bad0eb60ca4dda904e608ea8efed112021-12-02T11:52:43ZThe Chemical Characterization of Nigerian Propolis samples and Their Activity Against Trypanosoma brucei10.1038/s41598-017-01038-22045-2322https://doaj.org/article/75bad0eb60ca4dda904e608ea8efed112017-04-01T00:00:00Zhttps://doi.org/10.1038/s41598-017-01038-2https://doaj.org/toc/2045-2322Abstract Profiling of extracts from twelve propolis samples collected from eight regions in Nigeria was carried out using high performance liquid chromatography (LC) coupled with evaporative light scattering (ELSD), ultraviolet detection (UV) and mass spectrometry (MS), gas chromatography mass spectrometry (GC-MS) and nuclear magnetic resonance spectroscopy (NMR). Principal component analysis (PCA) of the processed LC-MS data demonstrated the varying chemical composition of the samples. Most of the samples were active against Trypanosoma b. brucei with the highest activity being in the samples from Southern Nigeria. The more active samples were fractionated in order to isolate the component(s) responsible for their activity using medium pressure liquid chromatography (MPLC). Three xanthones, 1,3,7-trihydroxy-2,8-di-(3-methylbut-2-enyl)xanthone, 1,3,7-trihydroxy-4,8-di-(3-methylbut-2-enyl)xanthone a previously undescribed xanthone and three triterpenes: ambonic acid, mangiferonic acid and a mixture of α-amyrin with mangiferonic acid (1:3) were isolated and characterised by NMR and LC-MS. These compounds all displayed strong inhibitory activity against T.b. brucei but none of them had higher activity than the crude extracts. Partial least squares (PLS) modelling of the anti-trypanosomal activity of the sample extracts using the LC-MS data indicated that high activity in the extracts, as judged from LCMS2 data, could be correlated to denticulatain isomers in the extracts.Ruwida OmarJohn O. IgoliTong ZhangAlexander I. GrayGodwin U. EbilomaCarol J. ClementsJames FearnleyRuAngeli Edrada EbelTim PagetHarry P. de KoningDavid G. WatsonNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 7, Iss 1, Pp 1-10 (2017)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Ruwida Omar
John O. Igoli
Tong Zhang
Alexander I. Gray
Godwin U. Ebiloma
Carol J. Clements
James Fearnley
RuAngeli Edrada Ebel
Tim Paget
Harry P. de Koning
David G. Watson
The Chemical Characterization of Nigerian Propolis samples and Their Activity Against Trypanosoma brucei
description Abstract Profiling of extracts from twelve propolis samples collected from eight regions in Nigeria was carried out using high performance liquid chromatography (LC) coupled with evaporative light scattering (ELSD), ultraviolet detection (UV) and mass spectrometry (MS), gas chromatography mass spectrometry (GC-MS) and nuclear magnetic resonance spectroscopy (NMR). Principal component analysis (PCA) of the processed LC-MS data demonstrated the varying chemical composition of the samples. Most of the samples were active against Trypanosoma b. brucei with the highest activity being in the samples from Southern Nigeria. The more active samples were fractionated in order to isolate the component(s) responsible for their activity using medium pressure liquid chromatography (MPLC). Three xanthones, 1,3,7-trihydroxy-2,8-di-(3-methylbut-2-enyl)xanthone, 1,3,7-trihydroxy-4,8-di-(3-methylbut-2-enyl)xanthone a previously undescribed xanthone and three triterpenes: ambonic acid, mangiferonic acid and a mixture of α-amyrin with mangiferonic acid (1:3) were isolated and characterised by NMR and LC-MS. These compounds all displayed strong inhibitory activity against T.b. brucei but none of them had higher activity than the crude extracts. Partial least squares (PLS) modelling of the anti-trypanosomal activity of the sample extracts using the LC-MS data indicated that high activity in the extracts, as judged from LCMS2 data, could be correlated to denticulatain isomers in the extracts.
format article
author Ruwida Omar
John O. Igoli
Tong Zhang
Alexander I. Gray
Godwin U. Ebiloma
Carol J. Clements
James Fearnley
RuAngeli Edrada Ebel
Tim Paget
Harry P. de Koning
David G. Watson
author_facet Ruwida Omar
John O. Igoli
Tong Zhang
Alexander I. Gray
Godwin U. Ebiloma
Carol J. Clements
James Fearnley
RuAngeli Edrada Ebel
Tim Paget
Harry P. de Koning
David G. Watson
author_sort Ruwida Omar
title The Chemical Characterization of Nigerian Propolis samples and Their Activity Against Trypanosoma brucei
title_short The Chemical Characterization of Nigerian Propolis samples and Their Activity Against Trypanosoma brucei
title_full The Chemical Characterization of Nigerian Propolis samples and Their Activity Against Trypanosoma brucei
title_fullStr The Chemical Characterization of Nigerian Propolis samples and Their Activity Against Trypanosoma brucei
title_full_unstemmed The Chemical Characterization of Nigerian Propolis samples and Their Activity Against Trypanosoma brucei
title_sort chemical characterization of nigerian propolis samples and their activity against trypanosoma brucei
publisher Nature Portfolio
publishDate 2017
url https://doaj.org/article/75bad0eb60ca4dda904e608ea8efed11
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