Effect of Shade and Integrated Nutrient Management on Biochemical Constituents of Turmeric (Curcuma longa L.)
A field experiment was conducted to study the effect of partial shade, inorganic, organic and biofertilizers on biochemical constituents and quality of turmeric. The study was laid out in split plot design, consisting of two main plots viz., open and shade. The sub-plot treatments consisted of diffe...
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Formato: | article |
Lenguaje: | EN |
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Society for Promotion of Horticulture - Indian Institute of Horticultural Research
2007
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Acceso en línea: | https://doaj.org/article/75d4cc5db8204ad8ab266ee92973afe8 |
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