Food Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae

Abstract The potential abilities of 3-methylbenzaldehyde derived from Myosotis arvensis oil and its structural analogues to act as new acaricide and mite kit (mite color deformation) against Tyrophagus putrescentiae (Schrank) were evaluated in the present study. Based on the LD50 values, 2,4,5-trime...

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Autores principales:	Jun-Hwan Park, Na-Hyun Lee, Young-Cheol Yang, Hoi-Seon Lee
Formato:	article
Lenguaje:	EN
Publicado:	Nature Portfolio 2017
Materias:	Medicine R Science Q
Acceso en línea:	https://doaj.org/article/76eba7550b2e4bbc8fb6a0de26870d21
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spelling	oai:doaj.org-article:76eba7550b2e4bbc8fb6a0de26870d212021-12-02T16:07:57ZFood Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae10.1038/s41598-017-07001-52045-2322https://doaj.org/article/76eba7550b2e4bbc8fb6a0de26870d212017-07-01T00:00:00Zhttps://doi.org/10.1038/s41598-017-07001-5https://doaj.org/toc/2045-2322Abstract The potential abilities of 3-methylbenzaldehyde derived from Myosotis arvensis oil and its structural analogues to act as new acaricide and mite kit (mite color deformation) against Tyrophagus putrescentiae (Schrank) were evaluated in the present study. Based on the LD50 values, 2,4,5-trimethylbenzaldehyde (0.78 μg/cm3) had highest vapor action against T. putrescentiae, followed by 2,4-methylbenzaldehyde (1.14 μg/cm3), 2,5-dimethylbenzaldehyde (1.29 μg/cm3), 2-methylbenzaldehyde (1.32 μg/cm3), 2,3-dimethylbenzaldehyde (1.55 μg/cm3), 3-methylbenzaldehyde (1.97 μg/cm3), and 4-methylbenzaldehyde (2.34 μg/cm3). The color deformation of seven methylbenzaldehyde analogues mixed with 2,3-dihydroxybenzaldehyde against T. putrescentiae showed mite color deformation, from coloress to reddish brown, and valuable to distinguish with the naked eye. In addition, there was no antagonistic interactions between 2,3-dihydroxybenzaldehyde and the methylbenzaldehyde analogues. These finding suggests that the methylbenzaldehyde analogues could be developed as dual functional agent to protect from fall in the commercial value of stored food products.Jun-Hwan ParkNa-Hyun LeeYoung-Cheol YangHoi-Seon LeeNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 7, Iss 1, Pp 1-10 (2017)
institution	DOAJ
collection	DOAJ
language	EN
topic	Medicine R Science Q
spellingShingle	Medicine R Science Q Jun-Hwan Park Na-Hyun Lee Young-Cheol Yang Hoi-Seon Lee Food Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae
description	Abstract The potential abilities of 3-methylbenzaldehyde derived from Myosotis arvensis oil and its structural analogues to act as new acaricide and mite kit (mite color deformation) against Tyrophagus putrescentiae (Schrank) were evaluated in the present study. Based on the LD50 values, 2,4,5-trimethylbenzaldehyde (0.78 μg/cm3) had highest vapor action against T. putrescentiae, followed by 2,4-methylbenzaldehyde (1.14 μg/cm3), 2,5-dimethylbenzaldehyde (1.29 μg/cm3), 2-methylbenzaldehyde (1.32 μg/cm3), 2,3-dimethylbenzaldehyde (1.55 μg/cm3), 3-methylbenzaldehyde (1.97 μg/cm3), and 4-methylbenzaldehyde (2.34 μg/cm3). The color deformation of seven methylbenzaldehyde analogues mixed with 2,3-dihydroxybenzaldehyde against T. putrescentiae showed mite color deformation, from coloress to reddish brown, and valuable to distinguish with the naked eye. In addition, there was no antagonistic interactions between 2,3-dihydroxybenzaldehyde and the methylbenzaldehyde analogues. These finding suggests that the methylbenzaldehyde analogues could be developed as dual functional agent to protect from fall in the commercial value of stored food products.
format	article
author	Jun-Hwan Park Na-Hyun Lee Young-Cheol Yang Hoi-Seon Lee
author_facet	Jun-Hwan Park Na-Hyun Lee Young-Cheol Yang Hoi-Seon Lee
author_sort	Jun-Hwan Park
title	Food Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae
title_short	Food Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae
title_full	Food Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae
title_fullStr	Food Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae
title_full_unstemmed	Food Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae
title_sort	food protective effects of 3-methylbenzaldehyde derived from myosotis arvensis and its analogues against tyrophagus putrescentiae
publisher	Nature Portfolio
publishDate	2017
url	https://doaj.org/article/76eba7550b2e4bbc8fb6a0de26870d21
work_keys_str_mv	AT junhwanpark foodprotectiveeffectsof3methylbenzaldehydederivedfrommyosotisarvensisanditsanaloguesagainsttyrophagusputrescentiae AT nahyunlee foodprotectiveeffectsof3methylbenzaldehydederivedfrommyosotisarvensisanditsanaloguesagainsttyrophagusputrescentiae AT youngcheolyang foodprotectiveeffectsof3methylbenzaldehydederivedfrommyosotisarvensisanditsanaloguesagainsttyrophagusputrescentiae AT hoiseonlee foodprotectiveeffectsof3methylbenzaldehydederivedfrommyosotisarvensisanditsanaloguesagainsttyrophagusputrescentiae
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Food Protective Effects of 3-Methylbenzaldehyde Derived from Myosotis arvensis and Its Analogues against Tyrophagus putrescentiae

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