The effects of restaurant attributes on satisfaction and return patronage intentions: Evidence from solo diners’ experiences in the United States
Purpose-This study examines the interrelationship among restaurant attributes (including food, service, and physical environment), satisfaction and return patronage intentions with a focus on solo diners’ experiences. Design/methodology/approach- A web-based survey was conducted to collect data from...
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| Autores principales: | , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Taylor & Francis Group
2018
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/77b196ac573b4f519772220f24a04b52 |
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