Raising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors

The article on the basis of scientific methods, theories and approaches provide findings of the research of acute trends and promising lines in development of enterprises in grain-productive sub-complex in view of adapting and applying resource-saving technologies. For example, the authors study pri...

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Autores principales: I. P. Bogomolova, I. N. Vasilenko, A. V. Bogomolov
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Lenguaje:RU
Publicado: Plekhanov Russian University of Economics 2018
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spelling oai:doaj.org-article:79bc9a067ce449609d80eb5ca0235f962021-11-15T05:20:47ZRaising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors2413-28292587-925110.21686/2413-2829-2018-5-87-100https://doaj.org/article/79bc9a067ce449609d80eb5ca0235f962018-10-01T00:00:00Zhttps://vest.rea.ru/jour/article/view/570https://doaj.org/toc/2413-2829https://doaj.org/toc/2587-9251The article on the basis of scientific methods, theories and approaches provide findings of the research of acute trends and promising lines in development of enterprises in grain-productive sub-complex in view of adapting and applying resource-saving technologies. For example, the authors study principles of using resource-saving technologies in grain production, promising technological solutions of strategic economic and technical direction, reasons blocking the introduction of resources-saving technologies in the process of grain-crops production, as well as a set of resource-oriented measures as an integral part of the organizational and economic mechanism adjusted to modern methods of grain production. Advantages of resource-saving technologies were analyzed in comparison with traditional ways of grain-crops production (both economic and agro-ecological). The authors ground the necessity to use the model of segregated technological flows control in modern technology of grain processing. They provide a thorough analysis of raw protein components market for production of well-balanced fodder in view of adjustment and use of managerial resources-saving approaches and on this basis they draw constructive conclusion and proposals.I. P. BogomolovaI. N. VasilenkoA. V. BogomolovPlekhanov Russian University of Economicsarticleresources-saving technologiesgrowing and processing grain-cropszero soil treatmentsegregated technological flowsraw protein components for mixed fodderEconomics as a scienceHB71-74RUВестник Российского экономического университета имени Г. В. Плеханова, Vol 0, Iss 5, Pp 87-100 (2018)
institution DOAJ
collection DOAJ
language RU
topic resources-saving technologies
growing and processing grain-crops
zero soil treatment
segregated technological flows
raw protein components for mixed fodder
Economics as a science
HB71-74
spellingShingle resources-saving technologies
growing and processing grain-crops
zero soil treatment
segregated technological flows
raw protein components for mixed fodder
Economics as a science
HB71-74
I. P. Bogomolova
I. N. Vasilenko
A. V. Bogomolov
Raising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors
description The article on the basis of scientific methods, theories and approaches provide findings of the research of acute trends and promising lines in development of enterprises in grain-productive sub-complex in view of adapting and applying resource-saving technologies. For example, the authors study principles of using resource-saving technologies in grain production, promising technological solutions of strategic economic and technical direction, reasons blocking the introduction of resources-saving technologies in the process of grain-crops production, as well as a set of resource-oriented measures as an integral part of the organizational and economic mechanism adjusted to modern methods of grain production. Advantages of resource-saving technologies were analyzed in comparison with traditional ways of grain-crops production (both economic and agro-ecological). The authors ground the necessity to use the model of segregated technological flows control in modern technology of grain processing. They provide a thorough analysis of raw protein components market for production of well-balanced fodder in view of adjustment and use of managerial resources-saving approaches and on this basis they draw constructive conclusion and proposals.
format article
author I. P. Bogomolova
I. N. Vasilenko
A. V. Bogomolov
author_facet I. P. Bogomolova
I. N. Vasilenko
A. V. Bogomolov
author_sort I. P. Bogomolova
title Raising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors
title_short Raising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors
title_full Raising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors
title_fullStr Raising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors
title_full_unstemmed Raising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors
title_sort raising resource-efficiency of enterprises of grain-productive sub-complex with regard to raw material factors
publisher Plekhanov Russian University of Economics
publishDate 2018
url https://doaj.org/article/79bc9a067ce449609d80eb5ca0235f96
work_keys_str_mv AT ipbogomolova raisingresourceefficiencyofenterprisesofgrainproductivesubcomplexwithregardtorawmaterialfactors
AT invasilenko raisingresourceefficiencyofenterprisesofgrainproductivesubcomplexwithregardtorawmaterialfactors
AT avbogomolov raisingresourceefficiencyofenterprisesofgrainproductivesubcomplexwithregardtorawmaterialfactors
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