Reduction in Pain and Pain Intensity with Nonpharmacological Treatment in Severely Obese Patients: A Randomized Clinical Trial
The objective of this study was to analyze the effectiveness of two nonpharmacological interventions—traditional Brazilian diet (DieTBra), and extra-virgin olive oil (EVOO)—in terms of the reduction in pain and pain intensity in individuals with severe obesity. We conducted a 12-week parallel random...
Enregistré dans:
Auteurs principaux: | Carolina Rodrigues Mendonça, Matias Noll, Camila Kellen de Souza Cardoso, Annelisa Silva Alves de Carvalho Santos, Ana Paula dos Santos Rodrigues, Erika Aparecida Silveira |
---|---|
Format: | article |
Langue: | EN |
Publié: |
MDPI AG
2021
|
Sujets: | |
Accès en ligne: | https://doaj.org/article/7b7881f1fff84c9c8f29c2acf8207a69 |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
-
The Effect of Sleep Quality on Pain in Chilean Individuals with Musculoskeletal Disorders
par: Claudio Bascour-Sandoval, et autres
Publié: (2021) -
PAIN INTENSITY AND PAIN INTERFERENCE AMONG TRAUMA PATIENTS: A LITERATURE REVIEW
par: Deya Prastika, et autres
Publié: (2016) - Acute pain international journal of acute pain management.
-
British journal of pain
Publié: (2012) - Pain and therapy