Huang, G., Huang, G., Huang, G., Guo, L., Chang, X., Liu, K., . . . Wang, J. (2021). Effect of Whole or Ground Flaxseed Supplementation on Fatty Acid Profile, Fermentation, and Bacterial Composition in Rumen of Dairy Cows. Frontiers Media S.A.
Chicago Style (17th ed.) CitationHuang, Guoxin, et al. Effect of Whole or Ground Flaxseed Supplementation on Fatty Acid Profile, Fermentation, and Bacterial Composition in Rumen of Dairy Cows. Frontiers Media S.A, 2021.
MLA (8th ed.) CitationHuang, Guoxin, et al. Effect of Whole or Ground Flaxseed Supplementation on Fatty Acid Profile, Fermentation, and Bacterial Composition in Rumen of Dairy Cows. Frontiers Media S.A, 2021.
Warning: These citations may not always be 100% accurate.