Legume Breeding for the Agroecological Transition of Global Agri-Food Systems: A European Perspective
Wider and more profitable legume crop cultivation is an indispensable step for the agroecological transition of global agri-food systems but represents a challenge especially in Europe. Plant breeding is pivotal in this context. Research areas of key interest are represented by innovative phenotypic...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | article |
| Language: | EN |
| Published: |
Frontiers Media S.A.
2021
|
| Subjects: | |
| Online Access: | https://doaj.org/article/7cf410d6e9254e70b5e0ac9a73b633b3 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|