BILASHOBOKA, E., MUDENDA, B., MUNYINDA, N., MOSHI, F. V., & KAMBARAGE, D. M. (2018). DETERMINATION OF OXYTETRACYCLINE RESIDUE LEVELS IN EDIBLE TISSUES OF SLAUGHTERED CATTLE. Stefan cel Mare University of Suceava.
Cita Chicago Style (17a ed.)BILASHOBOKA, Engelbert, Boyd MUDENDA, Nosiku MUNYINDA, Fabiola VINCENT MOSHI, y Dominic M. KAMBARAGE. DETERMINATION OF OXYTETRACYCLINE RESIDUE LEVELS IN EDIBLE TISSUES OF SLAUGHTERED CATTLE. Stefan cel Mare University of Suceava, 2018.
Cita MLA (8a ed.)BILASHOBOKA, Engelbert, et al. DETERMINATION OF OXYTETRACYCLINE RESIDUE LEVELS IN EDIBLE TISSUES OF SLAUGHTERED CATTLE. Stefan cel Mare University of Suceava, 2018.
Precaución: Estas citas no son 100% exactas.