Intake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the Danish Diet, Cancer and Health cohort and Danish health registers
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BMJ Publishing Group
2021
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oai:doaj.org-article:7e160772b56d469385436e677a3ed06e2021-11-22T17:00:08ZIntake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the Danish Diet, Cancer and Health cohort and Danish health registers10.1136/bmjopen-2020-0479822044-6055https://doaj.org/article/7e160772b56d469385436e677a3ed06e2021-10-01T00:00:00Zhttps://bmjopen.bmj.com/content/11/10/e047982.fullhttps://doaj.org/toc/2044-6055Salome KristensenLene DreyerRene Lindholm CordtzSøren Lundbye-ChristensenErik Berg SchmidtJeppe Hagstrup ChristensenBolette Gylden SoussiChristian Sørensen BorkKirsten DuchBMJ Publishing GrouparticleMedicineRENBMJ Open, Vol 11, Iss 10 (2021) |
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Medicine R Salome Kristensen Lene Dreyer Rene Lindholm Cordtz Søren Lundbye-Christensen Erik Berg Schmidt Jeppe Hagstrup Christensen Bolette Gylden Soussi Christian Sørensen Bork Kirsten Duch Intake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the Danish Diet, Cancer and Health cohort and Danish health registers |
format |
article |
author |
Salome Kristensen Lene Dreyer Rene Lindholm Cordtz Søren Lundbye-Christensen Erik Berg Schmidt Jeppe Hagstrup Christensen Bolette Gylden Soussi Christian Sørensen Bork Kirsten Duch |
author_facet |
Salome Kristensen Lene Dreyer Rene Lindholm Cordtz Søren Lundbye-Christensen Erik Berg Schmidt Jeppe Hagstrup Christensen Bolette Gylden Soussi Christian Sørensen Bork Kirsten Duch |
author_sort |
Salome Kristensen |
title |
Intake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the Danish Diet, Cancer and Health cohort and Danish health registers |
title_short |
Intake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the Danish Diet, Cancer and Health cohort and Danish health registers |
title_full |
Intake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the Danish Diet, Cancer and Health cohort and Danish health registers |
title_fullStr |
Intake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the Danish Diet, Cancer and Health cohort and Danish health registers |
title_full_unstemmed |
Intake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the Danish Diet, Cancer and Health cohort and Danish health registers |
title_sort |
intake of marine n-3 polyunsaturated fatty acids and the risk of rheumatoid arthritis: protocol for a cohort study using data from the danish diet, cancer and health cohort and danish health registers |
publisher |
BMJ Publishing Group |
publishDate |
2021 |
url |
https://doaj.org/article/7e160772b56d469385436e677a3ed06e |
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